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Specialties
A new Generation of Mediterranean food (Fusion) Balanced Fresh and Very High Quality ingredients In a comfortable atmosphere, our menu covers the Mediterranean region Fusing the Italian, French, Moroccan, Armenian, Middle Eastern, Greek and More
Simply healthy and Tasty
History
Established in 2009.
Although Flairs was established in 2009, Chef Henrietta has been fusing food for the last decade with amazing success, Here Flair for good food, Quality and creativity was recognized by many and with that Flairs Fusion was established.
Meet the Business Owner
Fareed H.
Business Owner
The passion for good food and service and the famous (NO… does not exist in our vocabulary) simply describes Fareed Owner/GM of Flairs were a meals should be an Event to enjoy