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Specialties
breadbasket bakery make fresh bread every day for some of the best restaurants in Boston and surrounding towns and has for 20 years. The café in front offers fresh bread all day as well as coffee, muffins, scones, danish, bagels and pecan sticky buns. Lunch starts at 11:30 daily. choose from one of our creative sandwiches, salad or thin crust pizzas. eat in or take out.
History
Established in 1992.
Breadbasket started over twenty years ago as a small, artisan, wholesale bread maker. moved to our current location 18 years ago and continue to deliver fresh high quality bread to an exclusive list of fine dining restaurants in Boston and surrounding towns. The café was open previously for 10 years but we closed it 7 years ago… Now completely remodeled and with a new menu (keeping some of the old favorites) the café has reopened and we look forward to serving you. whether it be fresh bread, a sandwich, pizza or a salad, we use the highest quality ingredients. Our goal is to make the best sandwich (or bread, or salad, ect.) that you have ever had… that’s our goal… we just need you to realize it.
Meet the Business Owner
michael L.
Business Owner
michael lyons has worked in the restaurant business for over 30 years. As a chef in fine dining restaurants he was frustrated by the lack of quality bread available to compliment the food being created .So he started making his own… soon word got out, and other restaurants started calling for his bread at their own establishments. realizing the need, mike left the restaurant and opened a wholesale bakery providing fresh bread to the local area and eventually into Boston proper. he has now reopened the café in front of the bakery under the direction of his son Kiean. providing the highest quality breads, sandwiches, and more.