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Specialties
We like to wrap stuff up… and then deep fry it… But it doesn’t have to be deep fried!
We take all-American favorites, put our twist on it, wrap them up in flour tortillas (courtesy of La Chapalita Tortilleria in East LA), and then deep fry those bad boys like a chimichanga, for that nice and crispy crust. Or we can just toast it on the grill, which is still very good!
We concoct our flavor-packed-make-you-wanna-slap-somebody chili and coleslaw from scratch. Fresh.
We also offer a trio of some epic desserts… be sure to save room for it.
We offer free Wi-Fi and a 10% student discount with valid ID.
Please connect with us through FB and Twitter (@wrappidup) for specials, announcements, and extended hours.
History
Established in 2011.
Wraps are cool. We love deep fried food. So we decided to wrap stuff up… and then deep fry it to make it cooler.
Meet the Business Owner
Wrappidup B.
Business Owner
Loves food. Loves to cook. Loves to feed others. Loves to see the smiles on their faces.