Bob’s Custom Meats

North Bend, United States

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Description

Specialties

Custom Butchering of Beef and Hogs. Complete Deer Skinning and Processing.

Custom Butchering of Beef and Hogs. Complete Deer Skinning and Processing. Smoke House Prize Winning Bacon, Jerky, Wieners, and Etc. New Hunters Helping the Hungary Deer Program. Over 30 years in Business. Retail Steaks USDA Choice only the best from BOB.

History

Established in 1981.

We have processed deer for over 30 deer seasons.

We have been taking care of customers in the North Bend, Fremont, Omaha, and Lincoln area for over 30 years.

Meet the Business Owner

Robert S.

Business Owner

1977 Graduate of UNL College of Business with a Minor in Agriculture.