Michael’s

New York, United States

3.9

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Lunch, Dinner
Parking
Garage, Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
No
Good for Groups
Yes
Attire
Dressy
Ambience
Classy
Noise Level
Quiet
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
Free
Has TV
No
Waiter Service
Yes
Caters
No

Description

History

Established in 1989.

Since 1989 in New York and 1979 in Santa Monica, Michael’s has dedicated itself to offering guests the finest in food and wine, presented with casual yet impeccable service in rooms filled with modern art treasures. An American restaurant, Michael’s is renowned for developing a classic contemporary cuisine that is constantly evolving with new ideas and ingredients. Wine aficionados and beginners alike will find a world of outstanding, intriguing selections on the award-​winning wine list, which includes more than eight hundred labels from California, France, Italy, and other locales. Our unique and spacious Garden Room, adorned with fresh flowers and artworks by Frank Stella, Jasper Johns, David Hockney, and Robert Graham, is ideal for parties ranging from 20 to 400 guests.

Located in the heart of midtown Manhattan, Michael’s New York is the perfect venue for business meetings (including breakfast), large and small celebrations, or pre-​theater dinners. Breakfast, lunch and dinner are s

Meet the Business Owner

Michael M.

Business Owner

Michael’s opened its midtown Manhattan location in 1989, a decade after the debut of Michael’s Santa Monica. From the beginning, we have dedicated ourselves to offering our guests the finest food and wine, presented with casual yet impeccable service in rooms filled with modern art treasures.

An American restaurant, Michael’s is renowned for developing a classic contemporary cuisine that constantly evolves with new ideas and ingredients. Wine aficionados and beginners alike will find a world of outstanding, intriguing selections on our award-​winning wine list, which includes more than eight hundred labels from California, France, Italy, and other wine-​growing regions — as well as the latest vintages from proprietor Michael McCarty’s own Malibu Vineyard.

In 1979, at the age of 25, Michael McCarty founded Michael’s restaurant in Santa Monica, California. An instant success, it remains one of the most acclaimed and popular restaurants in the United States, as has the New York branch of