Mancora

New York, United States

3.8

Closed now

21 reviews

Accepts Credit Cards
Free Wi-Fi

Map

Streetview

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Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Dinner
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
No
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Full Bar
Outdoor Seating
No
Wi-Fi
Free
Has TV
Yes
Waiter Service
Yes
Caters
Yes

Description

Specialties

Mancora Restaurant and Bar takes you on a journey straight to the heart of the Inca Empire. Take the trip aboard plates of our fresh, authentic cuisine served up in a warm, friendly atmosphere. The comforts of a home-​cooked meal meet adventurous flavors in every dish, alongside classic Peruvian cocktails.

History

Established in 2003.

Peruvian food has evolved over the years, thanks to its diverse population and influences from around the globe, from Spain, Italy and Germany to Japan, China and Africa. But the roots of it all lie with the Inca, whose empire once spanned far and wide across the coast of South America. Ancient civilizations built towering cities in the Andes, explored far-​flung lands, and (our favorite part) cooked dishes using local staples like potatoes, beef and seafood. The days of the empire are long gone, but the flavors are alive and thriving atop delicious plates of modern Peruvian cuisine. So, if you can’t afford to hop a flight down south, a stop over on First Avenue is a good start for hungry history fans.

Meet the Business Owner

Shahed A.

Business Owner

Shahed has been in the restaurant industry for several years. He enjoys serving the public at Mancora where service and quality are the driving force of the business. Shahed hopes to provide you with a positive experience so when you are in the mood for great tasting food, you will think of Mancora.