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Specialties
On June 3, 2014, Hudson Eats will open, offering a curated collection of chef-driven fast-casual dining from restaurants such as Dos Toros, Sprinkles, Umami Burger, Mighty Quinn’s and Dig Inn. Designed by AvroKO, the 30,000-square-foot space will provide seating for up to 600 guests with expansive views of the Hudson River
History
Established in 2014.
In 2011, Brookfield began a $ 250-million renovation to Brookfield Place (formerly known as the World Financial Center) to transform the retail and public space into a world-class shopping and dining experience with a curated fashion collection, a European-style marketplace, waterfront dining and exceptional chef-driven restaurants.
In 2013, a new glass entry pavilion opened, linking Brookfield Place to the WTC Transit Hub and soon, the Fulton Street Transit Hub. In June 2014, the second component, Hudson Eats, an upscale dining terrace overlooking the Hudson River, opened, featuring fast-casual concepts from 14 chef-driven eateries.
Following through Spring 2015, Brookfield Place will open a large, 25,000 square-foot French marketplace and an assortment of six notable restaurants to complement an exceptional dining experience.