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Specialties
Freshly prepared seafood dishes. New Orleans style creole gumbo. Red Beans & Rice. Soul food dishes, and a variety of New Orleans Poboy Sandwiches.
History
Established in 1994.
Neighborhood business established by Eldridge Stephens in 1994. Our mission is to provide quality traditional New Orleans food at affordable prices. We’re strictly take-out, which allows us to keep our prices low.