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Specialties
Catering, events, cooking classes, personal chef, mobile food truck, BBQ’s, so much more
History
Established in 2013.
This business is our next step towards helping our community & others. Goal next is a mobile soup kitchen to help those who can not help themselves!
Meet the Business Owner
Richard C.
Business Owner
Owned by Chef Rich who went to culinary school in Pittsburgh @ the Le Cordon Bleu. Graduated in 2004.
Classical trained Chef, externship @ the Ritz Carlton in Naples, Fl– helped construct & open 3 restaurants before starting catering business in 2009, Lion & Lamb Catering.