A&A Hitching Post

Specialties

In the mood for breakfast? a burger? soup and salad? or virtually anything else? then stop in and see us at A&A Hitching Post. Monster burgers, a full breakfast line up including crepes, and homemade dinners are sure to make you fall in love with us.

Fresh, minimally processed ingredients are our primary focus. homemade naturally raised BBQ pulled pork, hand breaded pork loin, fresh never frozen hand pressed burgers, and hand breaded cod loin are just a few examples. This of course doesn’t mean that we don’t use some pre made/​pre packaged items, just know that if we do, the ingredient list has been poured over to see what we are really giving our customers.

History

Established in 2012.

Opened by a husband and wife team that met while working in the restaurant business, A&A Hitching Post is our vision of a family friendly (kid friendly) restaurant. We want you to feel genuinely welcome and not just a person coming in for a meal. Effort is made to meet and talk to each customer. So, stop in and become a regular customer and maybe it will be you that we name our next menu item after.

Meet the Business Owner

Brian and Samantha B.

Business Owner

As natives to rural Ohio, we grew up loving the «mom and pop» diners that used to litter small towns. When we travel (which is MUCH less nowadays) we seek these types of places out, some are good, some are… not so good. Realizing we can’t be the only ones who feel this way we wanted to bring back the small town diner that we love.

So, with the basic belief that high quality, homemade foods and a family friendly atmosphere were the cornerstone of a successful restaurant we opened A&A Hitching Post. Originally only for breakfast and lunch, we have been able to grow into a full service full menu diner with hand pressed burgers, fresh cut fries and homemade cakes and pies.

If you are in the area, drop in and see us, you will be happy you did

Your Friends,

Brian, Sam, Aubrey & Adelyn