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Specialties
Full line scratch bakery and café with over 200 items, including cakes, bread, pastry, cookies, donuts, kronuts, pies, Danish, desserts, muffins and decorated cakes. American style breakfast and lunch served daily. Breakfast menu includes bagels, omelets, taylor ham egg and cheese sandwich, andpancakes. Lunch menu includes wraps, sandwiches, burgers, panini, pizza, salads & soups.
History
Established in 1970.
Opened exclusively as a bakery by Charles Wurster, a Swiss immigrant over 40 years ago. The specialty was European desserts and special occasion cakes. The bakery remained at the same location but continued to grow into one of New Jersey’s leading bakeries. After 40 years a larger store became available in the neighborhood. The bakery moved to the new location and added a full line café and coffee bar. Over 150,000 people visit the bakery and café each year.
Meet the Business Owner
Angelo S.
Business Owner
Angelo originally worked for Mr. Wurster, who started the business in 1970. He was trained in European and American baking. When the original owner retired Angelo with a partner purchased the business. He continued to expand the products offered and created many new sweets. Angelo has competed on the Food Networks Cupcake Wars. He loves to meet and talk with customers to get their feedback and ideas. Stop by and ask for Angelo.