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Specialties
On a hilltop overlooking a beautiful Western Pennsylvania landscape, located 20 miles from Downtown Pittsburgh is Triple B Farms.
All summer long, enjoy our delicious fruits and vegetables, homemade pies and fudge, jams and jellies and honey from the beehives on our own property. In the Country Market, you will also find Amish butter and cheeses, eggs from our chickens, farm toys and gift items. Bring your children to see our pygmy goats, calf, chickens and peacocks, and play the day away on our farm-themed playground.
In the fall, we welcome all of Western PA for «Pittsburgh’s Finest Family Apple & Pumpkin Festival.» We take pride in offering the region’s very best fruits and vegetables, plus a fun place to kick back, play a little and be refreshed by the beautiful country. Welcome and enjoy!
History
Established in 1985.
Triple was an abandoned farm when it was purchased by Ron Beinlich in 1967. Ron and Carolyn started their family farm in 1971 with 205 acres of land and 10 cows calling it West Bend Stock Farm. At this time they farmed part-time while Ron worked as a metallurgical engineer for USX and Carolyn was an elementary school teacher.
The cattle herd grew in the coming years as did their family with daughter, Becky, being born in 1973 and son, Bill, in 1975. In 1984 the family planted their first 4 acres of strawberries and 2 acres of raspberries changing the farm name to Beinlich’s Beef and Berry Farm. The name was too long for customers to remember, so they called it Triple B Farms.
Triple B sold their first fruit crop in 1985. 1985 is also the year that Ron and Carolyn decided to become full-time farmers so the first pumpkin crop was planted and Carolyn started doing educational farm field trips. The old barn served as their first market and they were only open for special seasons.