I have been eating pizza here for about 15 years, and it never disappoints. The menu has(thankfully) never changed, because their vegetarian pizza is one of the best slices I’ve ever eaten. The crust is chewy and the perfect amount of thickness, and the veggies are fresh and flavorful. One slice is sufficient for lunch, and for $ 3.50, it’s quite the bargain!
Brent E.
Place rating: 5 Lisbon, OH
My favorite pizza of all time, and I’ve eaten pizza everywhere. Turns out the best is located in the food court of a mall.
John S.
Place rating: 4 Beaver, PA
Always great pizza and subs. Went here weekly in college and the staff is always friendly.
Joshua H.
Place rating: 4 Monaca, PA
Best street style pizza ever. Never gets old. Customer service 10⁄10. The gentleman that runs it remembers your face and your taste. I’ve been eating here for over 10 years and the price is more than fair.
J.T. S.
Place rating: 5 Monaca, PA
There’s really not a lot to say about this place. The pizza’s heavenly. The end. You’ll want to dim the lights, put on some music and touch yourself while eating this pizza. I could eat it every day. Try it.
J D.
Place rating: 3 Pittsburgh, PA
There aren’t many good pizza places around but I do enjoy Antony’s. They guys who work there are nice and the food is delicious. My only complaint is that they are a little pricey.
Darren W.
Place rating: 5 Pittsburgh, PA
One of the most extravagant, godly, supranatural single slices of pizza in the entire cosmos was found, by me, in of all places, The Beaver Valley Mall’s food court. Hidden in a land of suburban mediocrity is a taste of the New York street, and this pizza is so very STREET. It’s so street, each slice struts and swaggers its way into the oven and onto your paper plate, pointing and nodding at a few people each way. It knows everybody. Even your cousin. This pizza has cred for weeks. Each slice is larger than life. I got a slice of the Bacon Cheeseburger Pizza which was dressed to the nines in bacon, ground chuck, cheddar cheese, and perhaps American cheese(?). The crust is like a soft, toasty cracker, the meat is tender, the cheese ooozing… I was almost depressed when I finished the gigacut. I was left wanting more, which is what a quality slice of pizza always does to you. And you’ll get rolled if you look at it funny. But, if you’re cool, it has your back.