Mayslack’s

Minneapolis, United States

3.7

Open now

22 reviews

Accepts Credit Cards

Map

Streetview

Activate map

Bussiness info

Takes Reservations
No
Accepts Credit Cards
Yes
Parking
Street, Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Groups
Yes
Ambience
Divey
Noise Level
Very Loud
Music
Live, Juke Box
Good For Dancing
Yes
Alcohol
Full Bar
Happy Hour
Yes
Best Nights
Tue, Fri, Sat
Coat Check
No
Smoking
Outdoor Area/ Patio Only
Outdoor Seating
Yes
Has TV
Yes

Description

Specialties

The rich history of Mayslacks started in 1955. When the former pro-​wrestler, Stan Myslajek (the original, Polish spelling of Mayslack) started making massive, garlic-​enhanced, roast beef sandwiches. People would line up around the block, paper plates in hand, waiting to savor one of his towering sandwiches. The booming, broad-​shouldered Stan, would demand that you use «TWO HANDS.» when he piled the beef on your plate. The juke box only played polka and Stan’s wife used a cigar box as the till.

Stan passed away in 1994 and not too much has changed. While the juke box boasts a wider variety of music and we have computerized tills, we’re still holding down our corner in Northeast Minneapolis, our cooks still make the beef true to Stan’s style, and the wait staff uses two hands when delivering the piping hot sandwiches to your table. We’ve also upgraded from paper to solid plates, but we’ll still shout ‘TWO HANDS.” at you, if you ask.

So whether you’re here to relive old memories, or to start new ones, we’re Committed to making your experience as epic as Stan, himself. It really is true; Nobody Beats Our Meat.

Daily Specials:

Monday: $ 2.50 all pints & all Captain Drinks.

6:00 to close

Tuesday: $ 2.50 all pints & all Captain Drinks.

9:00 to close

Wednesday: 45¢ Wings, $ 8 & $ 9 Pitchers, $ 5 Jag Bombs

7:00 to close

Thursday: $ 3.50 & $ 4.50 25 oz Mugs,

$ 3.00 Bartender calls, $ 5.00 Jag Bombs

9:00 to close

Friday:$ 3.00 Wine glasses

6:00 — 9:00

Saturday

$ 3.00 U-​C…