The Third Eye Restaurant & Bar

Millbrae, United States

3.8

Closed now

36 reviews

Accepts Credit Cards
Free Wi-Fi

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Bussiness info

Takes Reservations
Yes
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Brunch, Dessert
Parking
Street, Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Divey
Noise Level
Average
Good For Dancing
No
Alcohol
Full Bar
Happy Hour
Yes
Best Nights
Tue, Fri, Sun
Smoking
No
Outdoor Seating
No
Wi-Fi
Free
Has TV
Yes
Dogs Allowed
No
Waiter Service
Yes
Caters
Yes
Has Pool Table
No
Accepts Apple Pay
Yes
Best Nights
Thu, Fri, Sun

Description

Specialties

«Just awarded — the best restaurant of the year 2015 in Millbrae»

The Third Eye Restaurant & Bar family heartily welcomes you to enjoy our deliciously hand crafted meal and delicately chosen beverages. The restaurant is owned and daily operated by the seasoned professionals having over decade long experience in the business and graduation in hospitality industry.

Our menu is compilation of precise California products based on the unique Indian and Himalayan flavor profile. It incorporates superb collections of delicacies in fusion mostly from India, Nepal and Tibet in addition to some exotic foods that one needs to try at least once in a life time. All you can eat in nominal price — Lunch buffets having diverse platters freshly made and hot naan bread served on your table. In the dinner time we have exclusive a-​la-​carte menu — you choose what you want.

We also have a full bar to serve wide selections of refreshing cocktails, beers, wines and liquors accompanied with multiple flat screened TVs where you can enjoy your favorite live sports and entertainments. We also have additional fine dinning hall for you, which could accommodate 88 people, if you love peaceful elegant dinner with your loved ones.

We organize events and parties in the restaurant and cater food pursuant to our costumers’ need.

The one and only closest Indian Restaurant in San Francisco Airport.

History

Established in 2014.

The Third Eye Restaurant and Bar is a replacement of old establishment of Rosie’s Cantina of Millbrae (an old Mexican Restaurant). We have fully remodeled from top to bottom to reflect the Indian/​Himalayan culture. Indian Restaurant in Millbrae, Indian Restaurant in Burlingame, Indian Restaurant in San Bruno, San Francisco Airport SFO.

Meet the Business Owner

Laxman A.

Business Owner

We are 3 owners in the restaurant:

— Laxman Adhikari has been involved in hospitality business since 1991 and worked in fine dining environment in Asia, Europe and US. Mr. Adhikari handles the marketing, external activities, legal matters and corporate relationship.

— Subash Khanal is the executive chef at the Third Eye. Mr. Khanal is a graduate from Nepal Tourism and Hotel Management, a culinary academic degree, with extensive experience in Michelin Star restaurant (All Spices San Mateo) and corporate environment (Bön Apetit, Oracle, Inc.). Mr. Khanal is also a founding chef of Milan Restaurant Milpitas.

— Rabi Sharma handles costumer service and food/​beverage handling. Mr. Sharma is also a graduate from Nepal Tourism and Hotel Management, a culinary academic degree, with extensive experience in Nepal and US. Mr. Sharma had his own culinary school named Everest Culinary school in Nepal. He is ready to work inside and outside as per the need of restaurant.