Andrews Pizzeria

Pizza here is good but I am always ordering in his soups and entrees because they are way above the usual pizza place fare. Nice large portions, sauce is delicious. Delivery very reliable. Can’t go wrong with ravioli, meatballs, heroes and the soups are excellent… especially in this cold weather

Absolutely love Andrew’s pizza! Very warm and welcoming place and they never skimp out on pizza toppings. Best pizza in middle village hands down! Andrew always welcomes my kids like family.

First time, last time. Ordered a regular slice, looked and tasted like it was leftover from the day before. Crust was charred on the bottom, barely any sauce or cheese, and was completely tasteless. After the first bite, thought about throwing it in the garbage and walking out. But ate it anyway cuz I was so hungry. Either they had no regard for me as a customer (by giving me old pizza), or that’s how their slices are all the time. Either way, I won’t be back.

So finally I’m here. Living less than a half mile away for 2 years, I was just lazy coming to this quiet neighborhood.
Took out few slices and heated up at home. This is way better than I expected. Smell of brick oven is no joke. Ingredients are fresh & balanced.
Should get a whole one next time for better examination.

Have since ordered in several times since my last review and kudos to them. They corrected the delivery problem and the food has been super. Good job!

I liked the structure of the plain slice, with good layering of sauce and cheese plus a small section near the end without choice so you could get more of a straight-​up tomato vibe. I’m undecided on the marinara Sicilian-​type slice, in which the tomatoes seemed too sweet.
The chicken parm started thrillingly — this is how it used to be done before the sauce kept disappearing at a variety of pizza joints. However, the last bites of the sandwich were thin, low-​flavor fragments that could have passed for tofu «ChikN»™.
As Standard & Poor’s might put it: while not all of the flavor metrics are supportive of a four-​star rating, the issuer’s strength in core slice operations provides the basis for this rating with a stable outlook.

Great pizza. I normally never buy pizza from one place because all pizza taste the same but hands down my favorite pizzeria. Will continue to go here

I ordered delivery from Andrews tonight. Totally unacceptable experience. I live near the place and it took over an hour for delivery. I can understand the place being busy (if it was) but there is NO excuse to send over an ICE cold pizza, a plain calzone when I ordered a mushroom one and an «Italian» salad that consisted of iceberg lettuce, a few slices of tomato and cucumber and a few green olives scattered about. Do they get off calling an iceberg lettuce salad Italian because they threw in some green olives? I mean, the pizza didn’t even look, feel or taste like it was put in the oven at all. Never again.

Oh boy where to start. Maybe if the pizza man wasn’t outside smoking then serves the pizza without hand washing, I would actually try something. Oh and pizza does not look fresh at all!

This is one of my favorite pizza places in my area. They staff is incredibly friendly, the food is well cooked and the flavor is superb.
I came in here once to find an owner who has been here well before I was even born. You can clearly see that he is a seasoned pizza conissure who knows a good slice when he makes it.
I actually witnessed the owner remove pizza out of the case because it hadn’t looked right. I was pleasantly impressed hearing him speakiing with a customer he obviously knew and said:
” If it looks funny to me I take it out, the pizza never usually stays long, but sometimes it happens and I gotta take it out, I don’t feel right selling it“
I knew a slice to hold me over until dinner was not an option, I left with a Snapple and came back four hours later and bought dinner for my family
The Pizza sauce was not sweet, or spicy, or old or salty. It tasted like tomatoes, garlic, and olive oil. Which is what sauce should taste like.
Everything was cooked evenly and the dough was risen well. It was not awful or chewy. It was soft pillows of Sicilian semolina dough that was blanketed in sauce an cheese.
You will not suffice with only a slice.

This pizzeria is definitely a gem in the neighborhood.
Pizza is great. Owners are really friendly. Clean with above average amount of seating (compared to other places in the neighborhood.
There’s a bathroom and a tv so you feel right at home.

This is the pizza joint closest to my bf’s house so I’m here at least once a week grabbing a slice. I recently tried their broccoli wheels though with marinara on the side to dip (they have really good homemade sauce!) and I was in heaven and will probably go in twice a week now if not just to grab one of these little delightful treats. I also love their mushroom slice and my bf likes their eggplant slice saying it was a perfectly fine piece of pizza. I’ve also had their tiramisu and was really pleased, I wish I had a slice right now, actually. The only thing we haven’t been happy with enough to order again has been the chicken parm panini, according to the bf it was made with pizza dough and not pannini bread which he didn’t think was the way to go, and I have to agree with him on that, but there were a lot in the case and there always are so I am assuming people like them and order them otherwise he wouldn’t probably make so many.
Andrew himself is behind the counter most of the time whenever I go in. One wall is devoted completely to pictures of him and his family with customers, both local and some famous.
It’s nice and clean, and small, but there is usually a table available. A lot of moms bring kids in and local herds of boys stop in for a slice and a soda and Andrew seems to know most of them by name adding to the quaint and charming atmosphere of this hometown neighborhood pizzeria.

My new favorite neighborhood slice. Best pizza if you ask them to make it a little well done. Sauce gave me zero heartburn and the people who work there are nice.

Very bland, not too tasteful pizza. The place is small but it is clean, but whys that matter when the food isn’t good? If you don’t have a good regular slice you shouldn’t have a pizzeria.

We came here on Monday, nothing was open because of hurricane Sandy. We stopped by this pizza place because we were hungry after dropping off some stuff at a friend’s house who live in the area.
We ordered two slices of sicilian. They were pretty good. The place is small but clean. The staff are all friendly.
4 stars for the food & service

I’ve been going to this pizza place for 20 years now. At one point it wasn’t so good, but now it’s at it’s best. It’s the best pizzeria in Middle Village! I love their salad pizza and sicilians. The staff are all friendly and the manager is always energetic. It’s a bit pricey but it’s definitely worth it.

If you miss Brooklyn Pizza then come to Queens. The pizza her is UNBELIEVABLE! You name it they got it, including sicilian, all white, etc!

Andrew’s Grandma pie is incredibly delicious. You will not be disappointed.

I ordered one slice to split with my roommate and neither of us could finish it. We threw it out after a few bites, it was that bad. The sauce didn’t taste like pizza sauce, even with oregano and red pepper flakes the slice still managed to be bland.

Small pizzeria with a few tables. Local family runs the business. Everything made here is outstanding. Eat in or get it to go. My favorite is the chicken parm. with pene pasta. Ok, now I’m hungry.
Mangiare.