Tali’s Crab Shack

Specialties

Tali’s Crab Shack in Midtown is a second location that offers the following:

Garlic Blue Crab, Snow Crab, Garlic Shrimp. Our Sides are: Eggs, Potato, Corn, French Fries, Garcia Sausage, Lobster Mac and Cheese. We Specialize in Bahamian Food Also. Conch Salad, Dressed Conch, Fried Conch and Oysters.

History

Established in 2014.

The crab seafood restaurant was opened in 2011. The owner has traveled halfway around the world in search of original recipes for Seafood invented and developed its own sauce recipe for crabs. It also is the hallmark of the restaurant, a unique garlic sauce, which emphasizes the individuality of our cooking. In our Menu we offer more than 50 kinds of dishes prepared by its own recipes.

Meet the Manager

Nick F.

Manager

Manager since the opening.