Cold Stone Creamery

Specialties

We serve the worlds best, made fresh daily, ice cream, custom blended with your choice of over 20 different mixins. Our fun friendly crew will not only treat you to the best ice cream you ever tasted but they will do it with that special kind of service that makes you feel at home. We also serve fabulous shakes, smoothies, sundaes, banana splits, root beer floats, hot apple dumplings, special hot dessert items, and shave ice. Come on down and see why we save every day is a great day for ice cream.

History

Established in 2007.

We just celebrated six years serving the East Mesa community. We support fundraising events with all the local schools and many community charities. Last summer we added Shave Ice to our inventory and it has been a great hit. Also this past year we added catering to our list of services and have done many events, some as small as a birthday party for 10, to a Home owners party for 500. If you need an Ice Cream Sundae Bar for your event please give us a call. We pride ourselves in our fabulous ice cream cakes. We normally have at least 60 cakes in our 5 door cake display at all times, but you can also order online, at cold​stonecakes​.com.

Meet the Business Owner

Brian D.

Business Owner

Born in Denver Colorado, raised in Seal Beach, California, a graduate of California State University Long Beach, I joined the Air Force in 1969 and completed pilot training at William Air Force Base. During the Vietnam war I flew C-​141 transport aircraft and continued my Air Force career in the Reserve, finally retiring in 1999 with 30 years of commissioned service, and having commanded the squadron I had been a member of for 20 years. In my civilian career I was a Captain for Alaska Airlines with 26 years of service. Now that I am officially retired I own and operate this Cold Stone Creamery. It is both challenging and rewarding. The best part of the experience is providing a great work environment for my crewmembers. Our goal is to be the best first job in America, giving these young folks their first taste of the working world and hopefully instilling in them some good expectations for their future.