Alto-Shaam Inc

Specialties

At Alto-​Shaam, we specialize in creating systems and equipment that are the core of successful and profitable foodservice programs in many different industries.

*Products produced:

Cook & Hold Ovens

Smokers

Heated Holding Units, including Drawer Warmers,

Cabinets, Heated Banquet Carts, and CombiMate® Companion Warmers

CombiTherm CombiOvens

Convection Ovens

Thermal Shelves

Heated Carving Stations

Hot Wells

Merchandisers

Heated Display Cases

Quickchiller blast chillers

Fryers

Rotisseries

History

Established in 1968.

In the 1950s, Alto-​Shaam founder Jerry Maahs was trying to run a profitable business just like everyone else. As a chicken delivery franchisee, Jerry needed a way to keep food hot when it was en route to homes during cold Wisconsin winters. Jerry talked his challenges over with a pair of engineers and together they developed a stainless steel box heated with thermal cable. The invention was so successful, he was selling them company wide to help other franchisees build their profits.

Soon, Jerry’s invention was retooled to both cook and hold meat. Not only was the product turned out by this oven superior in flavor and tenderness, the reduced shrinkage meant more portions could be served from each cut of meat, providing higher profits for restaurant owners. With a great oven and a lot of hard work, Jerry promoted his cooking philosophy and technology to restaurants across the country.

In the mid-​1960s, Jerry sold his franchised restaurants so he could concentrate his efforts on prom

Meet the Business Owner

Karen H.

Business Owner

Karen Hansen started with Alto-​Shaam in September of 1986 and was promoted to president and c.o.o. in 2002. She will maintain her position as president of Enthermics Medical Systems, a sister company in the medical field that produces blanket and fluid warmers. Promoted to c.e.o. and chairman of Alto-​Shaam, Inc. in 2006.