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Specialties
We specialize in «Memphis Style» smoked meats, but we have a full menu that also includes: Steaks, Shrimp, Salmon, Burgers, Hot Dogs, Catfish, Pork Chops, Chicken Tenders, Salads, etc. Furthermore, we have an on-site Baker who prepares fresh desserts in-house, and we offer Karaōke on Saturday nights, Bands on Thursdays from Spring ’til Autumn, Banquet facilities, and Catering.
History
Established in 2013.
We are only in the middle of our 3rd year, but we have a list of accomplishments in that short time. We have hosted more than a dozen charity events from bike rallies to walk-a-thons. We have also held a myriad of Banquets and Birthday Parties on-site, and we have catered numerous affairs off-site. And, last year we were named «Business of the Year» by the Chamber of Commerce.
Meet the Manager
Curtis P.
Manager
17 years of experience in the restaurant business.