Liebermann’s Bakery

Fantastic locally owned bakery! Saturday’s are almost always a sell out there! Be sure and get there early. The double chocolate doughnuts are out of this world! Don’t forget, cash only!

I’ve heard rumors that this place is closing down and I can see why.
I checked the time online because I wanted to get some cupcakes and it said it closed at 5:30 so I left the house, 5 minutes away, at 4:00. Had to drive around for 15 MINUTES trying to find a place to get into the block because the ENTIRE DOWNTOWN was blocked and fenced in. I felt like being in a cattle ranch. There is NO NEED to fence in crap.
Got to the door at 4:45 and THEY WERE CLOSED. A whole display case of cupcakes was stocked, probably to sell the next day, meaning they would be stale. That kind of stuff might have been okay when they were the only bakery in this town, but I can name 5 different bakeries in the area now.
They can’t pull bullshit like this anymore. Heard it changed hands so that may explain it.
1 star ONLY because I can’t do zero.

Best bakery in the US. They still make cream sticks like when I was a kid. Just had to pick some up to take them back to California.

What can I say about Liebermann’s that hasn’t been said already? Their maple creamsticks and their cookies keep me coming back (I’m currently in love with their date nut drops). If you’re in Massillon and craving a donut, this is the place to be.

Strangely, a search for «bakeries» «near Massillon» doesn’t turn up Liebermann’s. More the pity. This place really took me back to the way bakeries used to be… women in uniforms, art deco lettering over the shelves, and non-​trendy baked goods that really taste good. Under different circumstances, I easily could have bought dozens of everything for freezing, but it was too early in my travels and I was flying home. The prices are certainly right (cash only) and the donuts will make you wonder why anyone would go crazy for a Krispy Kreme. The bear claw has jam rather than chocolate, nuts or poppy seed, but it works just as well. The cookies also are quite good. Fine bakeries like this used to be a fixture of urban neighborhoods and small towns and hopefully enough people know about this place to keep it going.

Love love Love Always fresh… the price for the quality product will throw you back.
Friendly and DELICIOUS !!! MOUTH watering!!!
Love it and tells others about it!

You will never find a better bakery than Liebermann’s. I’ll go so far to say you won’t even find an equal to them. Massillonians say Liebermann’s have been in business forever. Nothing inside has changed since the turn of the last century — cases, shelves, signs and the glorious wooden floor.
Small-​batch baking endures and creates mouth watering baked goods of every description. Cream sticks, donuts, even cookies so scrumptious they defy description.
By all means visit them and see if you’ve ever had anything close. Support small business in the local community and that includes us Canton residents!
Thank you, Liebermann family for continued, excellent products.

When I visit my hometown, Lieberman’s is one of my first stops. It’s like being transported back in time… primarily because it looks and smells EXACTLY the same as it did when I was a little girl. I mean NOTHING has changed, and I’d venture to say that nothing has changed since my mother was a little girl and walked there from her family home sixty years ago-​the well-​worn, creaky wood floors, the cabinetry, the glass cases and racks… all decades old. Everything is made fresh and in small batches, so you need to get there early if you want to snag a creamstick or one of their famous smiley face cookies. If you rolll in around noon on a Saturday, they probably won’t even be open. The poppyseed rolls are my all time favorite dinner roll. All the goodies are identified by handwritten cards… this bakery is genuinely quaint, and truly a treasure in the city of Massillon.

Excellent cream sticks and donuts just make sure you get there early and bring cash as they do not accept credit or debit.