Cafe a la Cart

Mashpee, United States

5

2 reviews

Does not accept credit cards

Contacts

QR code, vCard

Telephone:
+1 774-251-0081
Address:
620 Falmouth Rd, Mashpee, MA, 02649
Nearby public transportation stops & stations:
420 ftSouth Cape Village - Marshalls
940 ftMashpee Commons - Stop & Shop
Categories:
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Map

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
No
Bike Parking
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Noise Level
Average
Alcohol
No
Outdoor Seating
Yes
Wi-Fi
No
Has TV
No
Waiter Service
No
Caters
Yes

Today

Today –
Local time (Mashpee) 04:10 Sunday, 1 June 2025

Business hours

Monday 11:00 am – 3:00 pm
Tuesday 11:00 am – 3:00 pm
Wednesday 11:00 am – 3:00 pm
Thursday 11:00 am – 3:00 pm
Friday 11:00 am – 3:00 pm
Saturday –
Sunday –

Description

Specialties

A diverse Gluten-​free menu

History

Established in 2014.

A well traveled chef became a hypersensitive ceiliac.

No longer able to be in a professional kitchen he decided to offer street food favorites that are all gluten-​free. We offer everything from southeast Asian to American comfort foods.

Everything is cooked to order and fresh all the time. We have a small menu that changes frequently.

Meet the Business Owner

Will H.

Business Owner

A chef of 30 plus years, working in New England and Europe.

Graduated N.E.C.I. in 1987. Diagnosed with ceiliac disease a year ago and decided to open 100% gluten-​free food cart.

We feature a diverse menu focusing on from scratch food with local and organic ingredients.

Nearby

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Wicked Restaurant and Wine Bar
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2 reviews of Cafe a la Cart

No registration required
Place rating: 5
Ukiah, CA
Awesome GF food! Burgers, tacos, pulled pork etc… all homemade – even the condiments!
Place rating: 5
Mashpee, MA
I need great tasting gluten free food, but it“s always hard to find, until now :-). I have gone two days in a row, I’ve had the fish taco, outstanding, and the organic, grass fed (fabulous) hamburger the next day. The fries are the best in town and this is a 100% Gluten Free kitchen. The owner, Chef Will, has celiac and makes food he would want to eat, and believe me your will too even if you aren’t gluten free. Get the homemade ketchup, and a pickle. He makes his own sauerkraut too (German Parents) and it’s excellent! I’m going again for the chili, or whatever other awesome thing he’s making. Go there, you will be glad you did.