Fork In The Woods

Manhattan, United States

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Accepts Credit Cards

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Bussiness info

Accepts Credit Cards
Yes

Description

Specialties

Healthy Cooking

Seasonal American

Organic

Farm To Table

History

Established in 2012.

Fork In The Woods was started by Chef Greg Brown. After graduating culinary school and spending time in some of New York City’s top kitchens Chef Brown decided to go out on his own to bring delicious and healthy meals to your home and business. Chef Brown uses only the best ingredients from the city’s local greenmarket’s and quality grocery stores. Whether you’re looking for a weekly/​bi-​weekly meal service or to host a private dinner Fork In The Woods offers all types of custom meal and food services.