Alpine Butcher

Lowell, United States

4.2

Closed now

20 reviews

Accepts Credit Cards
Free Wi-Fi

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Accepts Bitcoin
No
Good For
Lunch
Parking
Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
Beer & Wine Only
Outdoor Seating
Yes
Wi-Fi
Free
Has TV
No
Dogs Allowed
No
Waiter Service
No
Caters
No

Description

Specialties

Locally owned and operated by the Doyle Family, we take pride in our custom customer service and supreme quality products. We keep food exciting with unique products at amazing prices!

Specializing in meats, wines, game meats, prepared foods, and custom cuts

We also have fresh sandwiches prepared to order, with all ingredients made fresh daily

History

Established in 1913.

For 100 years we have provided the best quality meats to the Greater Lowell area! The Doyle Family’s Butcher legacy began in 1913. Morrill Doyle opened up a meat market on Moody Street, in Lowell, Massachusetts.

We are the oldest retail butcher stop in New England, and thats because we provide the best customer service and quality products you can find. We take pride in not adding any preservatives or chemicals to our all natural ready to cook meals. We have the highest quality organic local grass fed and grass finished beef from Hardwick Farms.

We are a fourth generation family business. Today, two of Morrill’s great-​grandchildren own and operate Alpine Butcher. We offer: individualized customer care; specialty cuts of meat; in-​house food and sandwiches, and a great selection of fine wines & beers.