Chef of My Own

Specialties

Chef of My Own is a weekly Personal Chef service in the Los Angeles area. We plan a menu, shop and then come to your home and prepare healthy, gourmet meals for one affordable flat rate regardless of the size of your family. Our services is 100% flexible and requires no commitment. Addtionally, we offer catering services for up to 100 guests as well as private cooking lessons.

History

Established in 2009.

Chef of My Own was founded by Los Angeles native, Chef Tianna von Mulldorfer. The inspiration behind Chef of My own is to provide a fresh, healthy alternative for those who are too busy to cook, don’t like to cook, don’t want to eat out every night or a combination of all three. We cook so you don’t have to!

Meet the Business Owner

Tianna V.

Business Owner

Chef of My Own was founded by Los Angeles native, Chef Tianna von Mulldorfer. Inspired by a life-​long love of food and cooking, Chef Tianna completed her training at the International Culinary School at The Art Institute. During her time there she was honored as «Chef of the Quarter» eight consecutive times.

She went on to work with a prominent Los Angeles catering company providing gourmet cuisine for A-​list parties and events. From there she branched out on her own catering parties and private dinners for clients all over Southern California and Las Vegas, including Fortune 500 executives.

She has since turned her efforts to providing freshly prepared, ready-​to-​eat meals for personal clients through Chef of My Own.