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Specialties
french macarons, rustic 3″ cakes, financiers, scones, cookies, hand pies, brownies, madeleines
History
Established in 2013.
We are a home based business Created in 2013 to provide small batch specialty baked goods using fresh, whole, un-processed ingredients. Unbleached flour, un-refined sugar, free range eggs and high quality chocolate are just some of what goes into our baked goods. We specialize in french macarons but, also make small french pastries and various single serving baked items. Please see website for complete menu. At this time we are only taking personal orders for pickup or delivery within a 5 mile radius. We appologize but, do not have a store front and can not ship.