Activate map
No | |
No | |
Yes | |
No | |
No | |
Yes | |
Yes | |
Yes |
Casual | |
Average | |
No | |
Yes | |
No | |
No | |
Yes | |
Yes |
Specialties
Spanish sauce made fresh daily
old fashioned home made rootbeer
ice cold frosted mugs
fryer items cooked fresh when ordered
carhops wait on customers & deliver orders on trays like it was done in the 1950’s
History
Established in 1949.
Brenda & Kim Graham have owned and operated it since 1980. They use the original spanish sauce recipe that was used when they purchased the business. Over the years they have expanded the menu and offer a wide variety of freshly made items, as well as their signature spanish sauce that is made fresh daily. All fryer items are cooked to order so they are fresh when served. The business is seasonal & typically opens the Thursday before Valentines day.