TGI Friday’s

I order a black & blue ribeye with mashed potatoes and broccoli. I get a well done ribeye. Obviously, they don’t know how to cook a freaking steak.

Worst service I’ve ever received from the bartender.

I have been to this particular TGIF a few times. It is a great place to hit up before going upstairs for a movie…(p.s that theater is $ 5 on tuesday for all movies! Including new releases)
The service every time has been awesome! Friendly, fast, and frequently fun. Seriously the service A+
So why a 3 star rating you ask? Good question, to be honest the food is rock solid mediocre. Not bad, not great but always right in the middle. And it is not a bargain.
Today for lunch I had a $ 12. Caesar Salad that was fine. In the past I have had BBQ, pastas. All about the same. Right smack dab in «Meh” — The stand outs for me have been the burgers. They are always good. Cooked well, tasty, with a small side of fries. I suspect that is the answer, stick to the burgers.
Why go back is your next question, I don’t have a good answer for that.
Probably because it is easy, convenient, and sometimes «fine» is exactly what you want before a bargain movie.

Hostess screwed up in the beginning and got everyone’s order in line mixed up. Then she thought we were a party of 2, not 3. Sat and waited for the server to finally come and ask if we wanted drinks.

Quality Burgers here. Love the Crispy Onion, Bacon Topping. Patty about half pound. Fabulous Char flavor on the QUALITY meat. Bun tender and fresh made daily.
Saw the steaks lobster tail. Ribs (Hint). TGIF Place was packed. At late night in the Orleans Casino. Its just Wednesday. Actually its past midnight. So its Thursday.
This Oleans casino is a Definite Fav of LV Locals and our family. I mean. Has 70 lane bowling. 18 movie Theaters. An Arena showing special events. Our Super Deluxe 2 Queen, with Living area with Sofa, Couch, Coffee Table, even separate area with desk and chair cost us about $ 45 weekdays.
Ok. Now can focus on the Oyster Bar eatery, heard their Clam Chowder is the Boooooomb

Giving a 3 star for a server whose nice but he took forever to get our box food to go and the tab. Food quality is good i mean i got the petite steak and salmon medium well with rice and brocolli atlleast thats good ! But the waiting sucks !!

Conveniently located inside of the Orleans, this TGI Friday’s location is a great place to go eat before or after bowling, the movies, or just a nice place to go eat food at. The prices are comparable to TGI Friday’s outside of casinos and have the safe offerings as other TGI Friday’s. During my last visit, our server was really nice and informative. The food was up to par. My friends ordered their wings and I ordered the Jack Daniel’s chicken sandwich with sweet potato fries. I absolutely love the Jack Daniel’s sauce and the reason I get Jack Daniel entrees. The sandwich was delicious, but it was missing the fried onion strings. Their sweet potato fries were top notch in my opinion and made the meal that much more enjoyable. Overall, a good place to eat if you like the uniqueness TGI Friday’s has to offer, but nothing stands out to me that puts TGI Friday’s above the rest.

I went here in May 29, 2014.
The food here was pretty good, but a little over priced, especially overpriced were the potstickers. The waiter barely acknowledged us and we felt ripped off for the service that we received. The portions served were ok for the price we paid. Not worth a visit unless you want horrible service and ok to good food.

Four of us went to a movie and stopped at TGI Friday’s afterwards for dinner. They have a special steak and lobster that was extremely good. Our steaks were cooked to perfection. Served with a very fresh baked potato and really good broccoli. I personally am not a fan of lobster but was extremely impressed the flavor was tender and sweet. I am definitely a fan and would definitely come back here. Service was fabulous.

Not much stood out, but I have no complaints. A group of fussy/​special dietary needs people caused a lot of extra trips to the kitchen for the waitress, but she made no mistakes. I was so full from the lunch buffet (and the 17 prior huge meals), that I just sampled everyone else’s dishes. The Jack Daniels meals were good. The sides were standard. They gave us coupons for free desserts, and the brownie sundae wasn’t bad.
We were a bit disappointed that happy hour was available only in the bar most of the time.

This was my first time at this location and it was just alright. The waiter was nice but kinda slacked on the service.

Two words: Jack Daniels!!! (Sauce that is!)This is what keeps me coming back, I use it on almost everything. The menu has been tweaked, and the flavor of the burgers has improved. I like the location, the drinks, and the service. «Mars» must be your server!

I was wondering why this Fridays only received 3 stars on average from Unilocal reviewers. Now I see why and completely understand. This Fridays capitalizes on the fact that it is inside the gold coast. Don’t think your going to see and get what you typically get from a city Fridays. Add at least $ 5 to $ 10 more on the meals and you get less food.
Secondly, you better hope you get a good waiter/​waitress. The last visit I had the waitress seemed nice enough at first, but as soon as I asked for more cheese for my salad and asked if it came with a slice of bread or crackers. She said for a $ 1 I can get you a bread stick. I asked her to confirm that my $ 15 salad didn’t come with ANY bread? Oh why did I ask that, she looked at me and said «do you want the bread sticks or not!» .I just declined and ate my salad in silence. Her tip was a note that said «its not always what you say, it’s how you say it! And Of course I left a .25 cent tip to further express my satisfaction with my dining experience. A tip is not Mandatory and automatic people. Not with me. I’m paying for the food full price, the tip you earn! E A R N! I’m sure nothing will change at this location because it’s the only 24 hour dinning restaurant on the property. The only reason I’m not putting that waitress on blast, is Because I forgot her name. She’s lucky… this time…

DO NOT EAT HERE‼‼
I went after I went to a movie I was starving I ordered a steak with a side salad … It was about 1am or so when I left I went home took a shower went to sleep
When I woke up I felt like DEATH! I woke up drenched in sweat had to run straight to the bathroom… I had such bad pains in my stomach u had never felt them before in my life
I went to the doctor and lord and behold FOOD POISONING…
I will never return I’ve never had food poison before and I want to never get it again EVER it’s horrible unless u enjoy bonding with the toilet

I’m sad that this TGIF only has 3 stars !!
This is the only one I go to because we always receive the best customer service and our food has never been wrong.
On this night my friends and I went for a quick meal before going to piranha. We ordered the Cajun shrimp and chicken pasta (I HAVE to order this every time) it has a little spicy kick, the chicken, shrimp and red bell peppers are what makes this dish my favorite. I can’t get enough go try it. I believe it’s $ 15? I also ordered a raspberry mint patron drink. Very good but I wouldn’t recommend it with the pasta– too much acid. This drink was $ 10 probably would’ve been cheaper to just get a drink at the casino! Lastly the only flaw I have is that if you don’t sit at the bar when they have their half off drinks, you don’t get them– unless you walk to the bar and pay every time. They should just make it half off no matter what I’m sure they would sell more!
Lastly I want the endless appetizers back!

Oh boy… :(
Came here last night with the Gf, and we had a pretty bad experience … We came in expecting a pretty good happy hour, with some beers and good food, right? WRONG
First off, we were originally seated in the (non happy hour section) so our waiter took us over to the bar. Cool right? Nah, we were seated at a high table top and waited around 10 minutes to be greeted and asked if we would like a drink. Tick tock tick tick … Waitress finally came, placed our drink order. Meanwhile the bar is adjacent to us, it took around 10 minutes just to get a drink… We put the food order in and the food came out faster than the waitress checking up on us, and the drinks. Confused? I was. The only good thing that came from that night was the $ 3 beers and the $ 10.99 rib special that was falsely advertised …
My question was «Where is the FOH manager ?» I’ve worked in both FOH & BOH and everything from the appearance and hygiene of the staff was horrible, like disgustingly horrible … Nasty body odors, dirty hands .
Never again

One of the worst places I’ve ever been to. I actually walked out upset.
We were seated immediately so the only good thing about this trip was there was no wait time, but FYI — Happy Hour only applies if you’re sitting in the bar area.
It took 15 minutes for someone to come over and get our drink order, and another 10 for anything to arrive. A different waitress brought our drinks out and when we told her which one of us ordered what drink, she still gave us the wrong ones. Truly, I think maybe she was high. Meanwhile there are nothing but drunk people surrounding us, yelling obscenities and being inappropriate, and I’m sorry but one of the waiters smelled SO bad that it was hard not to cringe every time he came around.
The original waitress never came by and we didn’t see her anymore for a while. It took us 15 minutes to get ANYONE’S attention and request the check, then another 10 for my card to be charged and brought back out to me. Easily the worst TGI Friday’s I’ve ever been to and I will not be going back.

I won’t return to this location.
One thing I can’t stand is waiting for silverware to arrive, more so after your food arrives. It’s not the job of the hostess to bring napkins and figure out where our refills are.
I ordered the Fridays Shrimp platter. It was ok. Nothing amazing and I’ve had better at other Friday’s locations.
Our service was slow and it wasn’t even busy. I’m a pretty patient person and understand when it’s super busy that things have to wait. Waiting 15 minutes for your waitress to come back to your table to get the credit cards to pay while she just stands around and chit-​chats isn’t cool.
We looked at the bill and noticed an error so we brought it to her attention that she added an item to the bill that we didn’t order. I guess she assumed that we wouldn’t see. She then stated, «Oh yea, sorry, it happens sometimes».
Wow. Nice. And the way she said it made it seem like it was done on purpose as if to round-​up the bill to an even amount.

I saw all the bad reviews after I had already been seated. I was expecting crap service and crap food. I got neither. Jeffrey was our waiter on a very busy Friday before Memorial Day. He was awesome. Brought water without even asking, and my biggest pet peeve, having an empty drink. Jeffrey brought a refill a little bit before my drink was even done. He was on point.
The food, after seeing the reviews I got scared and just ordered a burger. I was completely surprised at how nice and juicy it was. It didn’t even need condiments. The fries were a little bit over seasoned but still yummy.
We even had dessert, something we never do. We got the fudge brownie with vanilla ice cream. Ah-​mazing

Not usually a fan of chains, we got roped into going here by another couple, on our last night in Las Vegas.
We asked the hostess if the appetizers were still half price at Happy Hour. She said they were, but neglected to tell us one has to be seated at the bar to take advantage of the half price offer.
We only ordered one appetizer, and shared it: the shrimp cocktail… and unfortunately it appeared to have been made ahead of time as the shrimp were very dry. They weren’t «bad», they were just dried out, which can happen quite quickly in low humidity and air conditioning. So it would have been OK at $ 5 for 11 smallish dry shrimp, but not OK at nearly $ 10.
And unfortunately our friends ordered two appetizers (expecting half price); the potato skins and the dry shrimp cocktail, and also ordered a side of Onion Soup.
My husband and I were pleasantly surprised by the steak and lobster special all four of us had. It was excellent. We all ordered it with a fully loaded baked potato and a side of Chef’s veggies. The steaks were cooked exactly the way we ordered them.
Our waiter was Chris, and he did his best for us in a crazy busy setting.
Our bill came to $ 41 (we only had water with our meals), and our friends bill came to over $ 75 (they had drinks). So in all the four of us spent about $ 120 plus a tip. The manager was not willing to adjust our bill for half price appetizers even after our waiter told him the Hostess failed to tell us we had to be seated in the bar. Oh well. If he had, this would have been a 4 star review.