Burke in the Box

Horrible service. Seated myself a a table that had not be cleaned. It took 20 minutes to get a waitress. I’m a fan of David Burke’s but he must have simply licensed his name out. He would be embarrassed by this place. Why Distress your name and reputation David Burke? Do you need the money that badly?

Burgers, Chester fries (asagio fries) and bloody marys for that LV hangover before you fly home. The waiter was fast and attentive to us. Small but near the D50 gate to SFO.

Batshit crazy waitress, dirty tables, below average food. Stay away!
Mr. Burke, your box is scary.

The rudest staff I have ever met!!! Wouldn’t have stayed but only tv around to watch football game. Skip this one if u can

Pretty rough. This airport needs to step up with food options. I had a breakfast sandwich w/​egg, cheese, bacon on a pretzel bun. The sandwich was ok at best. The bun was stale. The eggs, cheese and bacon where just that. The potatoes on the side were undercooked and not very good at all. The server was good but a real loony bird. She seemed to have the same canned speech she delivered to every table. She called me miss twice, I think because the table beside me had a lady and she stopped there first then to my table. Guess I just wait till I get to another airport to get food next time I’m in Vegas!

I tried the tuna melt sliders with fries and they were ok. I expected a lot more from a David Burke restaurant, but should’ve known since its an airport restaurant. The bread on the tuna melt was good, but the tuna was alright. The service was also kind of weird. There was only one waitress that had too many tables, and she forgot to put in our order while everyone else after us got their food first.

Don’t bother —thumbs down! Doesn’t even look appetizing! Fries taste frozen and chicken looks like it was warmed up in microwave. Should’ve been a sign when no one at the bar was eating …
Why can’t we get good food at the LAS airport!!!

I ate at the sit down part of the restaurant, it was super busy so no trouble with seating. The wait for the food was slightly longer than I expected, but I also take that as a good sign that the food was at least somewhat fresh. The burger and fries were good, I really enjoyed the burger. The bun wasn’t flat, it seemed like it was toasted. Good place to eat for airport food.

Stopped in before our flight as it was in the terminal and pretty much the only thing still opened before our 10pm flight out on United. The staff was wonderful and kind, but the service was slow. We wanted 20 minutes for the check. The margarita pizza didn’t look like margarita pizza at all as the basil was dried and flaked on. The pizza was big enough for two of us to share, so a bill of less than $ 20 for two in the airport isn’t bad at all.

This was one of the rare times that I haven’t looked at reviews before I went to a place. Nevertheless the service was excellent to me. The place got pretty crowded up to about 25 people that were watching the baseball championship. Servers were friendly and I got drinks very fast. I sat there for about two hours waiting for a flight without any interruption at all. The menu looked so so but I doubt if I will order anything as I only had drinks. I like the fact that they didn’t force me to continue ordering and I was able to sit as long as I wanted to. Because I did not eat or try the food I’m only going to leave three stars. Out here

If your goal is speed, then this place does alright. We were in and out in about half an hour. Service from Charles was great.
Unfortunately, the food was lackluster, ESPECIALLY for the price. I got the Caesar salad and the lettuce was not super fresh — wilting with a few pieces moving into their slime stage. It also comes with prepackaged Hellmann’s dressing which you have to put on yourself.

My friend and I stopped here to grab some breakfast before our flight back home. I ordered some coffee and it was nice because it was served in a paper cup (Seattle Best). I could of took it with me for later if I wanted to.
I ordered a pretzel breakfast sandwich without cheese. It was honestly missing something but I can’t put my taste buds on it. Plus some cheese had snuck into my sandwich. The hash browns were on point and I could of ate them all day. Add salt and ketchup.
Our meal came out within 10 minutes of ordering. It took a little time to get extra water and coffee but honestly I was thirsty.
The meal was little overpriced but I do realize that we were in an airport.

Great Pretzel Breakfast Sandwich!
I would leave the hash Browns. They are pre-​made; but, they are okay.
Very good service.
We enjoyed a breakfast before a flight and were able to get in and out fairly quickly for a sit down place.

Not a bad option if you feel the need to eat at McCarran. Plenty of beer and liquor options and I found my menu item pretty fairly priced. For 12.95 I got the Big Pretzel Paninni. A nicely seasoned chicken breast with bacon and provolone was tasty and filling and the pretzel bread was wonderful. It comes with «Chefter» fries which come dressed with Asiago and scallions. They were ok but sounded better than they tasted. The sandwich I ordered and for the price would be something I would order outside the airport. So definitely a thumbs up.

Honestly, it’s pretty average. While it’s true that unless I’m in a major hub (SFO, NRT, JFK, etc.), I don’t expect fine dining, I do expect a little better than this.
For ~$ 14, I received a box of greasy eggs, bacon, and toast. Normally I would run the other way, but after a long night in Vegas, that was the perfect food for my current state of mind.
Unless you’re hungover, I wouldn’t really recommend this place, unfortunately.

I stopped by this restaurant while waiting for my flight back to NYC from Las Vegas.
I tried this restaurant because I am familiar with the David Burke restaurants in NYC and always enjoyed the food. I didn’t go for the sit down service but instead I chose to get take out.
The service was prompt and courteous at the take out counter. I tried the pretzel Panini meal which I thought was pretty good but too much for me to eat in one sitting. The pretzel bun was warm and soft. The grilled chicken, bacon and provolone combination was delicious and filling but I didn’t think my meal could compare with any meal that I’ve had at one of his restaurant in the past. The food was just OK but definitely didn’t live up to what I have experience in the past from a David Burke restaurant. The only thing that remained consistent was the high price of my meal which David Burke restaurants are definitely known for.

Typical airport restaurant with ok food, it is not the greatest but certainly not the worst.
This is a busy place as there are not a lot of sit down places available right now, Wanda was our server and she was awesome. They definitely work hard here, but like I said the food is just ok.
The best part of this place is they full bar they have. It is a place that is trying to be above the rest and tries to have gourmet food, but it is not gourmet.
The prices are typical airport prices unfortunately the food does not match the price but in the airport when you are hungry, the choices for good quality food just does not exist.

The Big Pretzel Panini consisted of grilled chicken, provolone, bacon, lettuce and tomato served on a pretzel bread roll. It was served with fries and a pickle wedge.
It sounded great on the menu and in all honesty, it was ok— not memorable – just ok.
Our waitress was sweet and took good care of us throughout our short stay. I think we were in and out in half an hour. It took about 10 minutes for the food to arrive at this airport establishment.
We also shared their margherita thin crust pizza. Again, it was ok.
They don’t have any grated cheese if you wanted to sprinkle some on your slices like we did…
I think we paid $ 27.00.

quick lunch before a flight… sports on the screens… a bar for drinks… tables for dining… taking a soda $ 3.99 and reuben $ 12.39…steep prices for a soda, but with quick refills… sandwich quite small… pastrami quite chewy… fries decent…$ 21 total after tax and tip… seeing a hot dog at a neighboring table and quite impressed with the size… if you are hungry and just want something super filling, get the hot dog or sausage… that was monstrous…

I was hungry in the airport and saw this place near my gate. I later found out it has horrible reviews! However, my experience was not that bad.
I ordered a split bottle of Prosecco and their margarita pizza. I enjoyed my wine and pizza. It was light and thin crusted. I ordered mine with extra basil. The only negative that I had before ordering the pizza, is that I couldn’t get any fresh Parmesan cheese. They only offered peppers.
Now this is not fine dining by any means — this is a sit in restaurant. If you are trying to make a close connection, I would advise you not order here because they do take time in preparing the food. Definitely not fast. They do have a station where you can buy food to go. I don’t know if I try this place again. I wouldn’t mind eating here again plus they had a great wine list for a restaurant location.