Blaze Fast-Fire’d Pizza

Well just tried the competitor (Pizza Rev) and OMG, that was horrible. I have had better pizza from Chuck E. Cheese. The crust was the same as CEC, you can have a heart-​attack just from the amount of cheese they smother it with, Blaze has more topping choices, and the pizza crust (most were deformed, not completely round).
Blaze, you have no competition !

Service was pretty quick on my meat eaters with bacon, friendly too! And there’s plenty of seating. I’ll definitely be coming here before or after going to the range to shoot

Yum! I have been snobbing the make-​your-​own-​pizza places based on my one negative experience. I got to say, this place brought me back around. My boo has been trying to get pizza from here for a while and I have been quite skeptical. He finally broke me down and I took a drive to Blaze.
Staff was sooo friendly! Young smiling faces willing to help. And what they serve is $ 8 (or so) a personal pizza customized to your liking with all the toppings you want. Pretty awesome considering the pizza is good!

Very live atmosphere this time. A lot of help to build your pizza. I did the build your own and so did my wife. The pizza was hot and had a good crust the way I like it. A little black!
Glad I gave Blaze a second chance.

Yum. New sauces. new lemonades. new salads. This place just needs to add a pedicure corner and I could spend my whole day there

Great pizza, love these places because you can add whatever you want and you get restaurant quality without the price, wait, or having to leave a tip. It’s basically the Chipotle for pizza with a ton of options.

We are big fans of Blaze. The first time we ate here, I was kinda skeptical about the whole concept: a Chipotle of pizza, right? Well, after devouring my first 180-​second fired pizza, I became a Blaze believer. First of all, the price is right for the Build Your Own Pizza, where you can add as many toppings as you want for $ 7.65. Their Signature Pizzas, where the ingredients are already laid out for you, are also only $ 7.65. I like the Veg Out, Red Vine, and the White Top for these. Secondly, well, the pizza comes out fast! And, thirdly, they are delicious, not at all greasy.
This location is only two exits away from us so it makes it easy to get here and get our Blaze fix, which we’ve been doing at least once a week now. The staff is super friendly and even if there’s a line, it moves fairly quickly, plus you know your pizza will be ready in no time. I usually can’t finish the six slices that each pizza has, so my pizza is good for two meals, making my money go even further. I’m lovin’ it.

I ate here days after eating at Pieology (for comparison sake of course!). I thought it was good, but there were a few things that I wasn’t a fan of. Their Canadian bacon or ham as some prefer was only available as smoked ham and on pizza I find that to be far too salty. The green peppers were also cut into chunks rather than in slivers, which is hard to eat on pizza. They also ran out of the fresh mozzarella balls, so we had to wait around for them to grab more and the person behind us also ordered it and that was all they had in the store. Running out of ingredients is no bueno. The service from the staff was good and the speed of the food was good. All in all, it was good, but if I had to pick just one, it wouldn’t be Blaze.

This was some good pizza in Vegas. You stand in line and design your own pizza which is quickly ready in less than 10 minutes. It was pretty delicious.

This place is awesome.
They basically turned subway into a pizza store. You get to make your own pizza choosing from ANY of the sauces, cheeses, toppings that you want. All that for a very cheap price too. About 8 $ for a medium pizza.
The ingredients are great quality, the sauces (pesto sauce!!) and cheeses especially. Some of the meats are kinda ordinary though. But still a step up from most pizza places, plus you can add as many as you want.
This restaurant has a great staff, as well as in numbers and service quality. They are all mostly in the 20s and super friendly. They work very effectively. A pizza is ready 5 min after you are done picking the ingredients.
The inside is well decorated, nothing too flashy, in a simple Italian style restaurant. You can see the pizza oven, which I think is kinda cool.
Overall, this place offers a very good quality of pizza for a very affordable price in a very nice setting. With a friendly and very competent staff. I would recommend this place to anyone.

Love this place, one price build your own, lots to pick from, taste great, happy workers, clean and friendly place. I love it

If think you’re tired of eating pizza because you always go to Pizza Hut or dominoes or Little Caesars, well this place is different. Because it doesn’t taste like any of them try it you’ll like it! Or love it
Oh and the $ 2.00 Smore’s cookie is really good

FIRST TIMER EXPERIENCE:
LOVED IT! They are so friendly from the second you walk in the door. Coming to a new place that’s so important. We didn’t know how the process worked and they were patient and walked us through it! You pick out you dough, cheese, and you get as many toppings as you could possibly want for no additional charge! They make sure you are pleased with your pizza, you will get asked multiple times if everything is tasting okay or if you need anything. They are on top of cleaning. The pizza TASTE AMAZING! Everything about this place was great. Loved it. We will be back again!
OH & if I had to make one personal suggestion on another topping option… I would ask them to include asparagus that would make this place even better!

The crust is way better than Pieology. Actually I think this is the BEST crust of this style of pizza place I’ve ever had. They load up the toppings and you still get a crispy crust on your pie, even the very first bite at the point.
The kids that work here really know what they are doing. The first time we went was on Pi day (March 14) and the line was out the door! The staff did great, no one was giving attitude or having a meltdown. They even had someone offering water to people out in the sun. Once you get up to order, no one gives you an eye roll or anything if you want a lot of toppings. And when in the oven, your pie is ready in just a few minutes.
Blaze’s pies are a bit larger than Pieology’s also. Usually I can finish a Pieology pie in one sitting. At Blaze we each took home 2 slices and they even have a huge pile of to go boxes ready to go. And reheated, crust still awesome!

*****5 Stars!
You get in line and start to build your pizza. You have a variety of fresh toppings to choose from, including vegan cheese and gluten free crust. By the time I paid for our pizzas and got our drinks the pizzas were done. They are thin crust, so they cook fast in the high temperature oven. Our pizzas were well done and crispy, just the way I like them. If you don’t like them well done, then you might want to mention that before they go in the oven.
$ 8.00 for unlimited toppings on an 11″ pizza. Well worth the money and worth the drive from Summerlin. This is arguably one of the best pizza places in Vegas. I will be back and I recommend that you give it a try.

How To Basics:
Personalized pizza with the build as you order concept. You order what you like and they build your pizza in steps (made-​from-​scratch crust, Sauce, Cheese, Toppings then they bake it). Think Chipotle or Subway. Got it? Good. Easy, quick, and damn delicious.
Cost:
$ 7.65 per individual pizza with as many toppings as your heart desires. Load that puppy up and have no regrets. I love the flat rate and that they are generous with their toppings. No charging you an arm and a leg to add extra cheese/​sauce/​veggies or whatever artisanal ingredients you top your pizza with. They will pop it in their oven and it will be ready to go quickly. Crispy, crunchy and delicious.
Taste:
My husband and I have been here twice and we LOVED it! I ordered their ‘VEG OUT’ both times. The Veg Out has zucchini, mushrooms, red onion, mozzarella, gorgonzola, red sauce dollops. I loaded up more veggies: artichokes, chopped garlic, red onion, roasted red peppers and spicy marinara sauce.
My husband orders their ‘MEAT EATER’ that includes pepperoni, crumbled meatballs, red onion, mozzarella and red sauce (he also throws extra veggies on his. Cuz’ why not?!). We even had them cook it ‘well done’ so we had an extra crispy crust.
Final Thoughts:
Quick, easy, convenient and fresh. We’re in and out with our ‘tum tums’ full of ‘Blaze’ goodness. We enjoy their pizza and plan to keep this on our lunch rotation.
Unilocal Review #4 2016

Amazing 3 – 5 min pizza!
The set up for ordering is a like a chipotle/​subway. They have a mixture of 8 pre made pizzas at $ 7.65 and then for the same exact price you can get an UNLIMITED topings for the same price. The crust is thin crust and it is super flakey and scrumptious!
My friends got the green stripe last time and she said the pesto was too oily so I shy-​Ed away from that. I’m all about the meat. I got a meat eater pizza with extra blue cheese, while garlic, sautéed mushrooms, red peppers. My friends got the white top.
Total after taxes it was about 8 $. Totally worth it for about 8 large pieces. 1 pizza can be shared with 2 people.
Def would come here again!
Lunch time wait is about 15−20min. But one moves fast.
The place is clean and the service was quick.

Yummy yum yum! Delicious pizza customized to your liking for a decent price. For $ 7 and some change, you get a nice size pizza with UNLIMITED TOPPINGS! My husband and I shared one, each getting our own toppings. The pizza is made in front of you (similar to Subway style) then placed in an open fire oven. Served hot and ready to eat; I definitely see what the rave was about.
Just a sidenote: the place is clean and modern with a hint of a rustic look. I personally like it.

I finally got around to stopping by this spot for a quick late lunch. It wasn’t as busy as it usually seems to be when I’m in that shopping center. The staff could’ve been a little more attentive especially since there was so many of them and I was the only customer at the time. They were discussing their personal lives while I was trying to order and I had questions regarding their menu. They didn’t seem to really be helpful so I winged it with my choices and ²⁄₃ were good enough!
Regardless, the food was great! I definitely won’t get white one again though. It throw my taste buds off. The combination of the greens and garlic and white sauce did and chicken bites weren’t up to the other pizzas we got. Usually, I’m a fan of white sauce, too. The veggies and BBQ chicken were winning in my book! They over did the veg pizza and the whole crust and bottom weren’t burnt. I’ll definitely check my order before I leave next time.
Overall, if your looking to spend around 8 bucks on a quick personalized 6 slice pizza on the northwest side of town this may be your new spot. The dine in sitting was next and spacious as well. With some better service this could be easy 4 – 5 star rating joint!

My new favorite place to eat for sure!!! If I was stranded on a desert isle with only one choice for meals to eat… it would most definitely be pizza.
The Blaze concept mirrors another well known burrito place based in Denver Colorado. You start by waiting in a usually waiting in a line with at least 10 – 15 people. Don’t worry it will move fast and it is well worth the wait.
1^st choice– sauce traditional red, white cream, or spicy red
2^nd choice– cheese– mozzarella 2 types, parm, goat, feta, goat, or gorgonzola or vegan cheese
3^rd choice– meats — sausage, pepperoni, meatballs, ham, bacon, chicken, and turkey meatballs
4^th choice– veggies — artichokes, olives, kalamata olives, banana peppers, onions, cherry tomatoes, basil, spinach, garlic chopped or roasted, mushrooms, pineapple, oregano, and red peppers. and I am sure there is more.
Your delicious masterpiece goes into the oven and if you like it can be finished with 5^th choice — Arugala, bbq sauce, pesto, or olive oil.
Any way you build your own it will be AMAZING!!. For just $ 7 and some change. They offer some of their own concoctions so you don’t have to do the brain thinking in a high pressure environment because it feels like you are holding up the line while building your pizza. Either way Blaze Fast-Fire’d Pizza is awesome and I cannot wait to go back.