BabyStacks Cafe

Maybe I’ve outgrown Babystacks…
9am and not busy. Ordered two eggs over medium with sausage links, garlic rice and short stack of buttermilk cakes… eggs were cooked correctly but were cold; garlic rice was heavy with oil and too much onion; pancakes arrived to the table three minutes after the eggs and were undercooked, still wet in the middle.
Not a good visit this time; seating is still uncomfortable as I’m a big guy and was seated at a small table… anyone passing by me couldn’t do so without bumping into me.
Managed to eat half my breakfast before I gave up. the aftertaste of the garlic rice oil still heavy on my tongue…

This is a pretty good spot for the most part I would just stray away from their crepes they are really spongey… Also I had their hazelnut pancakes which have Nutella on them and it had barely any Nutella on it at all same as the crêpe my buddy from Australia had the Nutella and strawberry crêpe and there were like 4 strawberries and next to no Nutella I felt like I wasted my money.

Ordered the Red Velvet short stack (comes with 3 pancakes) and the Eggs Benedict (not sure if I remember the name right).
I was intrigued by the red velvet and was super excited to eat it, but it was too buttery for my taste. Way heavy so I was only able to finish 1. We got potatoes with our eggs Benedict and everything was good. Egg was perfectly cooked/​runny and the potato bites were crispy. The only downside was there was too much cheese for my taste.
I’ve got to say… Most restaurants I go to have funky smelling/​tasting water (like they just run it from the sink) but the water here tasted fine and didn’t smell at all. The waitress was also super nice and attentive. 3 stars for food, but an extra star for the water and service. Plus points for me!

I just popped in here today while running errands real quick, not expecting much. I got a build your own scramble with toast and made a sandwich with it, it was crazy good! I was not expecting so much flavor! Perfect portion for me. Service was quick and friendly. Iam giving three stars because my avocado was not fresh, kinda dark and mushy. I enjoyed the t. v at the counter.

Baby stacks has perfected pancake batter. I’m not a pancake fan and they have made me come 3x in 1week after my first visit.
The rest of the menu a good Filipino Hawaiian island flare to it. During the weekdays it’s perfect not no 30−50min wait like the weekends.

Hands down, one of the best breakfasts I have ever had. I’m not the biggest fan of breakfast foods, and often eat lunch or dinner foods for breakfast, but this place was incedible.
Small, casual dining, excellent service and delicious food.
I had the baby chick omelet with potatoes and carrot cake pancakes. Best potatoes and best pancakes I’ve ever had. The omelet was also incredible, but my favorite is just way too tough to beat. My husband loved his Ranchero omelet and cinnamon roll pancakes. He got the hashbrowns, they were good, but he preferred my potatoes. I tried his cinnamon roll pancakes and thought they were just as delicious as my carrot cake ones. I’m going to have to eat here many more times and work my way through that pancake list. I doubt you could go wrong with any of them.

Craving pancakes? This is the place to come. Unilocalers are right on with the red velvet pancakes… it’s like dessert for breakfast. The adobo fried rice omelette is good 3/​5, but as for me and my sweet tooth… the pancakes win hands down. We also tried the banana crème pie and lemon ricotta stack… while they were both good in their own right… red velvet is a classic and favorite.

My favorite foods to have for breakfast are pancakes or fried rice. To be able to have them both for breakfast was a dream come true.
My family and I got the adobo fried rice, loco moco, the lemon ricotta pancakes, and a side of the white chocolate macadamia nut, red velvet, and banana foster pancakes.
Everything was so good!
I must point out the red velvet pancakes, they are definitely as good as everyone says they are. Nice and fluffy, and comes with a side of cream cheese syrup!
The only thing I wish they did was actually incorporate the nuts and white chocolate in the white choco macadamia nut pancakes. I was only able to taste it from the toppings they put on top…
Other than that, a great place to have breakfast or brunch at.

Hawaiian/​filipino fusion + pancakes. YUM.
HUGE selection of pancake flavors.
Price: Look to spend about $ 10 per item.
Parking: Lot
Service: Attentive and Awesome!
Food:
The skillet was OK. smaller than I expected.
Rocky Road Pancakes were BOMB. Red Velvet was sweet, so use the cream cheese frosting w caution. I wouldn’t get the lemon ricotta ones again.
Adobo rice was like a rice filled omelet. Not bad.
Notes: The vibe of this place is chillllll.

My family and I went on a Vegas trip and my bro recommended some spots off of the strip. This was one of them.
What we ordered:
–Adobo fried rice omelette
–Red velvet and white choco macadamia nut pancakes
–Loco moco
–Spinach omelette
–Kalua pork benedict
Everything was so good. The stars of the show is most definitely the adobo fried rice omelette and the red velvet pancakes. The portions here are pretty big. My family left with a food coma, which isn’t a bad thing bc it just means it was too good to stop eating lol. The wait was pretty long, but understandable as it was Sunday brunch, but it was definitely worth the wait!

BabyStacks! Get some pancakes, upgrade if you order something else!
There is a huge selection of pretty unique pancakes and flavors. I got the macadamia nut & white chocolate, it was okay but the banana cream pie looked so good: O
Adobo Fried Rice was a generous portion and done well. First time here and I’m a fan, will come back to try some more food.

I always try and eat breakfast at Baby Stacks every single time I visit Vegas.
I can’t help but order a side of red velvet pancakes even though the meal itself is enough food. Those darn pancakes are amazing! The cream cheese icing/​syrup is so good that it makes me want to punch someone in the face.
The corned beef hash and the adobo fried rice wrapped in an omelet are excellent choices.
The wait can be long if you come on the weekend during peak hours, so keep that in mind when visiting.

I have been meaning to try this place for so long. I have heard a lot of good things about BabyStacks (especially that they have Filipino/​Hawaiian dish for breakfast) but they are always busy. The few times I tried going, the wait was over an hour.
So Saturday morning, I woke up at 7am and made my way to an awesome breakfast. If there is something worth waking up to early on a Saturday morning, it’s BabyStacks.
Let me just say, they have the best red velvet pancake I have ever had. I am not super sold on Red Velvet altogether but I fell in love with their pancakes. It was moist and delicious. It was just pure perfection. I also ordered the famous Lolo Rick’s Adobo fried rice with a side of Portuguese sausages. It was good but I thought the adobo would taste like the adobo I used to eat growing up. I guess I set myself up for my own disappointment. I still liked it and I think it is worth the try.
I would definitely be coming back to BabyStacks. I might even give the place right next to them a try if the next time they are packed. I saw that they the offer traditional Filipino breakfast, so excited for that. I can’t wait to come back!

Stopped in at about 7:15 on Saturday morning, after a ridiculous lack of sleep, and my darling husband saying, very suggestively in my ear at 6:45 am: «I WANT PANCAKES!!!»
I’d heard great things about Baby Stacks, and I really liked the place.
It was pretty empty when we arrived, but quickly filled up as more reasonable people started waking up and coming out for breakfast.
We ordered:
The veggie skillet: 2 eggs (I ordered mine over medium), cubed potato, spinach, peppers, onions, and tomato. I upgraded my short stack to the hazelnut pancakes (instead of plain buttermilk)
The country fried steak with hashbrowns and bacon pancakes.
A word about portions:
Really smart here. The skillet was the perfect size. I was able to eat all of it, AND most of my pancakes without feeling stuffed, or overly full.
Fella’s portion was a bit bigger, and he had a little trouble finishing all of his food, but he was a trooper.
The food is REALLY good here.
As with most breakfast places I’ve eaten at here, the food is NOT aggressively seasoned. I had to add a bit of salt and pepper to my skillet. Not a big deal. I’d rather have to add some than have the food be too salty to eat.
The eggs were PERFECT. Firm whites, runny yolk… I’m drooling a little remembering how amazing it is.
The hazelnut pancakes were great too. although they were a tiny bit dry, but I find that most pancakes are unless I drown them in butter and syrup. These were full of flavor though, and the dryness went away with the whipped cream.
Fella’s food was great too. I tasted everything. ;)
all in all, it was a great visit! The service was excellent, and they had reggae music playing, which is also a win for us.
We will most definitely be back!

Really good Hawaiian style breakfast joint in Las Vegas. I ordered the Kalua pig Benny and the misses ordered red velvet pancakes and a side of garlic fried rice and eggs
The Benny was really good except for one of poached eggs were too boiled and become a soft boiled egg. The seasoned potatoes on my dish were lightly seasoned but still satisfying. I didn’t try the hash browns but from the plates I’ve seen they look good.
The red velvet pancakes were delicious! Very very well made and had a good flavor. We had to order an extra cream cheese syrup for the pancakes.
Overall this a really good place to go for a Hawaiian style breakfast off the strip!

First of all, the ambiance is nothing special. In a sort of run down strip mall and all the signs (on Xerox paper with highlighter) plastered all over their doors and hostess table are very off putting. The signs pretty much say one of two things: they will not seat parties until the entire party arrives and they will not split checks. I don’t really have a problem with the first (lots of places only seat entire parties) it is more the way they convey the message. Just kind of rude/​bossy. But the no splitting checks thing just baffles me. I can’t remember the last time (ever?!) I’ve been to a place that won’t do it.
The menu is huge. So many different types of pancakes! Every flavor under the sun. They have savory items too, but really the pancake choices seem like what ⁹⁄₁₀ people order. Normally I am not a huge sweet breakfast fan. I much prefer savory, but, when in Rome…
So I got the short stack of Red Velvet pancakes with chocolate crumbles and cream cheese syrup. Definitely could qualify as dessert more than breakfast! The pancakes were very good! Fluffy and had a great red velvet flavor. Surprisingly, I enjoyed them more than I expected. I couldn’t even finish the short stack though because they were pretty rich.
Service was fine. Nothing bad, but nothing memorable either.
I think just maybe classing up the way they convey their (kind of annoying) policies could bump them up to 4 stars for me. A little more polish could go a long way.

If they weren’t so small they may not have the rule of not seating until your whole party is there. I knocked off a star for that.
The crepes are delicious. They have made me a Nutella fan. I have fought for years against it. Then I tried it with strawberries, and then bananas. Both set it off nicely.
The rest of the menu is varied with some specialty dishes I’ve never seen. Everyone raves about them, I’ve had some bites. They are very good, but I’d have to give up a crêpe for them, so a bite or two do me just fine.
If you get there before nine there’s no wait. After nine you will wait 15 to 20 min.
The waitresses are ok, nothing to scream about. They keep the tasty hood coffee coming, sometimes after a wait of 5 min or so. To me that’s unacceptable. So another star gone.
That being said we’ve been there every Sunday for almost three months. Lol

Love the food but the staff is a bit iffy
I usually get my food to go & with no special requests — just a straight forward item or 2 plus I ALWAYS tip even tho they don’t do anything really. How is it that eggs Benedict was served to me with scrambled eggs?! The cashier owned up for the mistake but also admitted she was hoping I wouldn’t notice! (& she was NOT joking either) Plus the cashier couldn’t calculate the tip I left asking me how much it was for?! I will Nvr understand ordering food ahead of time just to sit & wait & wait… I’m really annoyed right now.
So I got the food & they still found another way to screw us– no hash browns! lol but I gotta admit– food was still bomb!

Many thanks to Maryann M. and Elaine M. for telling us about this place!
The red velvet short stack of 3 pancakes with side of dipping sauce and dusted chocolate over whipped cream was out-​of-​this-​world delicious! Each bite was fluffy, savory, and so light like a cloud that it did not feel like we are eating cupcakes! AHHHH!!! *DROOL* I am so glad they are not close to my house because I’d easily be there everyday.
We also ordered coffee, orange juice, and chose to share the BYO skillet with Portuguese sausage, mushroom, spinach, pepper jack cheese, and scrambled eggs. The eggs were super fluffy with a delicious garlic flavor. The plate also came with side of sourdough toast all buttered up.
MMmmmmmm… We will definitely be back when we’re in the area!

I came here ready to stuff my face with the glories of awesomeness. Yeah, I think I went a bit overboard, but it’s okay. I can always start dieting tomorrow.
Red velvet pancakes– 5 stars. I still drool thinking about this pancake, because it’s like eating cake but in pancake form. The texture is more like a muffin cake rather than a chewy pancake, but it’s SOOO GOOOOOOOOOOD. For a sweet tooth like myself, this is heavenly.
Adobo fried rice omelet — 4 stars. The flavoring inside with the rice and adobo is good. I think it could have been a bit saltier, and I think I’d enjoy it more as a fried rice rather than in an omelet since the egg outside dilutes the saltiness inside, making it a bit bland for my taste. I was confused if I’m supposed to put ketchup outside and eat it or should it have been tonkatsu sauce? Maybe that would be more genius.
Side of portugese sausage– 4 stars. Who don’t like sausage? OINK OINK. My belly does. I’m no Portuguese sausage connoisseur, but I love a fatty polska kielbasa and this sausage did the job.
Some healthy bacon and all kinds of stuff omelet with avocado on top– 4 stars. I never order omelets at restaurants, because I can make a pretty legit version in my own kitchen. SO, I don’t know what to say and how to rate this omelet. It was good, but not something I’d order.
I’m coming back for VELVET PANCAKES!!! WOOOOOO!
Service– ⁷⁄₅ stars. It’s off the charts. I can’t even believe how fast my water was filled at quarter point every time. The dude was working real hard and he deserves major credit for it. Stellar service for sure from start to beginning.