Activate map
No | |
No | |
Yes | |
Yes | |
Lunch | |
Private Lot | |
Yes | |
Yes | |
Yes |
Casual | |
Casual | |
Average | |
Beer & Wine Only | |
No | |
Free | |
Yes | |
No | |
Yes |
Specialties
Fresh Baja style Mexican food
History
Established in 2012.
Fuzzy’s Taco Shop is a true Cinderella story. The original store, on Berry Street in Fort Worth, Texas, was put up for sale by the founder in 2003 after only two years of operation. The father-son combination of Alan and Chuck Bush, with a combined 20 years experience in the restaurant industry, recognized the diamond in the rough and purchased the struggling restaurant, quickly reopening the doors with great ambition. After building and maintaining sales for several years, the time was right for expansion. But instead of rushing to open more restaurants, Chuck and Alan chose a slower, hands-on approach to running the business; this concept paid off with profitable numbers to back their approach. The Fuzzy’s promise: To focus our full attention on promptly and efficiently providing our guests with generous helpings of uniquely flavorful foods at a fair price. Fuzzy’s Taco Shop’s corporate-owned and franchise locations are now serving fresh, handmade Baja-style Mexican food in 53 stores.