Activate map
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Yes | |
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Lunch | |
Private Lot | |
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Yes |
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Casual | |
Casual | |
Average | |
Beer & Wine Only | |
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Specialties
authentic Mexican food
History
Established in 2009.
the first 3 ½ years the restaurant was take-out only then expanded to seating 53 maximum with a beer and wine license.
Meet the Business Owner
roberto D.
Business Owner
Roberto wanted to share his authentic Mexican recipes from his family roots in Mexico. The biggest influence being Roberto’s Grandmother.