Lil’ Chef School

Irvine, United States

4.1

Closed now

17 reviews

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Bussiness info

Bike Parking
No
Wheelchair Accessible
Yes
Good for Kids
Yes

Description

Specialties

Lil’ Chef School is a children’s cooking school that allows children to be creative and to explore the Culinary Arts. Along with cooking classes we are a great place for birthday parties, workshops, special events, field trips and camps to children from ages 3 to adult. We specialize in kitchen safety and teaching children how to cook by introducing various age-​appropriate cooking techniques. After some time at Lil’ Chef School children will know how to set and clear a table, execute proper table manners, and introduce various cooking utensils and appliances and their use. We have also focused on educating students on nutrition and we use all fresh ingredients and most dishes are made from scratch.

Not only does Lil’ Chef School teach children to cook and proper table manners, but it also encourages them to try new foods. Children are more likely to try something that they have created, which broadens their pallet and introduces them to new textures through feel and taste. In addition to being located in our Irvine facility, these classes are currently being offered on school campuses during and after school hours. This allows parents more time in the afternoon and is a great alternative to expensive daycare.

Lil’ Chef School is all about teaching children how to cook while having a blast!

History

Established in 2010.

For the past 5 years, Lil’ Chef School has been intruding the culinary arts to children. It is our goal to provide children with not only cooking skills, but also teaching them proper table manners and encouraging them to try new foods and expanding their palates. Lil’ Chef School is here to teach children how to cook while having a blast.

Meet the Business Owner

Tracey D.

Business Owner

My name is Tracey Doty and I’m the owner and founder of Lil’ Chef School. I established the school in 2010 at Marguerite Christian Preschool. I am also a preschool teacher and aide and have been working with children for more than 7 years. I have two children of my own and know how important cooking is in everyday life. It truly is a pleasure for my company to introduce the art of cooking to children at such a young age.