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Specialties
We specialize in Catfish, grits and the freshest eggs around. Hearty helpings of everything. Assorted sausages, and omelettes. Comfort food, such as, ox tails, short ribs, mac and cheese, salmon croquettes, and so much more. Not to mention the best GRITS this side of the Mississippi. Pancakes, waffles (with a touch of cinnamon), french toast, the list goes on. Truly Love At First Bite. Come find out for yourself.
History
Established in 1983.
It was 1982. Harold E. Sparks, a handsome young man from
Hamilton, Ohio leaves the security of a foreman position at
Fisher Body, a division of General Motors, and moves to
Inglewood, CA to fulfill his dream of opening a soul food
restaurant.
«The Serving Spoon» TM
The idea of providing excellent food that is not only
«Love At First Bite», but a place where customers feel like
family, quickly caught on. «The Spoon,» as often called by
many, has served customers ranging from entertainers to
politicians to the neighbor next door.
All in the spirit of making you feel at home, with food
that’s good for the soul.
Harold’s daughter and son-in-law now own and operate
the family business, and are developing «Urban Eateries» in key markets throughout the United States.
Meet the Business Owner
JC and Angela J.
Business Owner
We thank you for your patronage and appreciate you dining with us. Our main objective is for your experience with us to be a pleasant one, from the moment you walk in the door, until the time you walk out the door satisfied.