Wanted authentic fast Mexican. This was it. Goat was really good, both soup and tacos.
Candy A.
Place rating: 5 San Diego, CA
I agree with Ethan H, the birria is fantastic! The goat meat is very tender and the dish nicely seasoned. Pile on the onions and cilantro, squeeze some lime and don’t forget the hot sauce. They hand you three salsas to try. If you’ve never had goat before, don’t be afraid. Try them at this place and you’ll surely fall in love. Trust us, we’re from San Diego/Tijuana! :-)
Ethan H.
Place rating: 5 Crawfordsville, IN
Birria is fantastic, and something I’ve long missed since leaving my beloved San Diego. But once again, Indianapolis reveals a hidden gem … and once again, I’m reminded that the beauty of its gems is matched only by its ability to hide them. Birria, by the way, is a spicy goat soup. The goat is spoon tender and delicious. The soup is richly flavored and delicately spiced. Get it with cilantro and onions — the slightly sweet, crisp and refreshing onions will burst in your mouth, contrasting with the zesty elegance of the soup. Trust me on this. It’ll make you warm, it’ll fill you up, and it’ll remind you why places like this make life worth living.
