Eggs ‘n Things

Honolulu, United States

3.3

Closed now

21 reviews

Accepts Credit Cards

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Bussiness info

Takes Reservations
No
Delivery
No
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Breakfast
Parking
Street
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
No
Outdoor Seating
Yes
Wi-Fi
No
Has TV
No
Waiter Service
Yes
Caters
No

Description

Specialties

When you find the perfect breakfast eatery, you certainly never forget it. For locals and tourists visiting Waikiki, that place is Eggs ‘N Things, an establishment that has served the «Best Breakfast in Hawaii» for over 30 years. Under the guidance of Jerry and Jan Fukunaga, a couple that believes in the importance of quality food with fresh ingredients and a dining atmosphere that treats everyone like family, Eggs ‘N Things has flourished into a must-​stop destination during extended visit to Waikiki.

Like other highly regarded breakfast spots, the wait for Eggs ‘N Things is long, but well worth it. Guests are seated by a waiter or waitress in traditional Aloha tropical wear and offered a jaw-​dropping selection of classic breakfast fare. Along with daily specials, Eggs ‘N Things offers platters of meat and eggs and omelets, all of which are served with their famous buttermilk pancakes, rice, and pancakes.

Guests can order Hawaii’s best pancakes on their own with mouthwatering toppings, such as strawberry, banana, or blueberry whip cream, pineapples, coconuts, macadamia nuts, and chocolate chips! Enjoy these same amazing ingredients with a waffle or a crêpe, if you prefer.

Although Eggs ‘N Things specializes in breakfast and brunch, the restaurant also serves dinner dishes with great flourish, offering entrées such as Calamari Steak, Chicken Fried Steak, and Paniolo Loco Moco, a Waikiki classic dish…

History

Established in 1974.

Eggs ‘n Things, the popular Waikiki eatery for both locals and tourists since 1974, was first opened on Ena Road in Waikiki by Jerry and Jan Fukunaga. The key goals that the founders, Jerry and Jan, always had in mind were using fresh ingredients, keeping the prices reasonable, and treating everyone like Ohana (family). More than 39 years later, the tradition of serving quality food and the spirit of Aloha still continues. Serving breakfast into the evening has been another reason Eggs ‘n things is loved.