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Specialties
Paella Mixta with seafood, Vegetarian Paella, Paella Negra (Made with squid ink) and Tapas such as Spanish tortillas, endives with marinated white anchovies, Specialty bocadillos, Variety of salads
History
Established in 2000.
Having previously owned specialty restaurants such as Sandrick’s, Na Zdarovia and Tandoor in Colombia we moved into the Catering business offering Russian, and Indian catering as well but mostly specialized in Spanish Cuisin. e
Meet the Business Owner
Alex F.
Business Owner
Best paella in town! 30 years of experience catering our paellas prepared in front of your guests. Owner previously owned the following restaurants: Sandrick’s, Na Zdorovia, Tandoor and New Orleans in Colombia
Established in USA in 2000.
Specialties
Paella Mixta with seafood, Vegetarian Paella, Paella Negra (Made with squid ink) and Tapas such as Spanish tortillas, endives with marinated white anchovies, Specialty bocadillos, Variety of salads