Activate map
Yes | |
No | |
Yes | |
Yes | |
No | |
Lunch | |
Private Lot | |
Yes | |
Yes | |
Yes |
Yes | |
Casual | |
Casual | |
Average | |
Full Bar | |
No | |
Free | |
Yes | |
Yes | |
Yes |
Specialties
For an authentic, yet casual Italian dining experience, a visit to Piero’s Corner is a must. Whether its to snack on one of our exquisite appetizers or simply savoring a delicious meal, spiced to your liking, Piero’s Corner is a sure hit to please anyone’s palette.
From our family to yours… buon appetito!
History
Established in 2003.
Piero’s Corner is a neighborhood Italian restaurant in the heart of Franklin Farm,
the close by numerous neighborhoods make it «the» neighborhhod restaurant that locals go to! The staff is friendly and the kitchen is lead by Chef Gian Piero Mazzi native of Cinque Terre, Italy.
The restaurant is managed by Carmela and Rachael.
Buon Appetito!
Meet the Business Owner
Gian Piero Mazzi M.
Business Owner
Native of Cinque Terre, Italy.
Attended culinary school and moved to Virginia in the late 90’s, worked at Bonaroti restaurant, Vienna, Ritz Carlton Tyson Corner and Morrison House, Alexandria, before deciding to open his first restaurant Piero’s in 2003.