Been here twice — the bagel are unbeatable. Fresh baked — if you can time your visit just right, they may even be warm. The whole wheat bagels are particularly good, as are the Asiago. They have a «French Toast» flavor, which, as interesting as it sounds, actually works(the kids love this one). These bagels are better than any chain bagel shops of which I am aware and compete quite easily with many of the little places tucked away in downtown Boston. But the best thing is, this is downtown Goffstown, hence local. Highly recommend you make this a breakfast habit.