First time we ever visited this restaurant. Came with a group of 11 and although they don’t take reservations, set up a place for us. Overall, they have an excellent menu and most of our group went away satisfied. I had a chicken biscuit breakfast which was very good and I was happy with my entrée. They have a large menu(especially breakfast items) and specials. You can also get coupons every month with a «buy one get one» deal. Worth the trip!
Jennifer C.
Place rating: 4 Milwaukee, WI
I come here because I work close to this Perkins location. The food is the typical Perkins fare with no frills or any fancy stuff. The waitstaff here have been nothing to great here. I have experienced nice service. I will be here again because there isn’t much to complain about.
C K.
Place rating: 5 Chicago, IL
Pancakes and apricot syrup. Let me say that again… apricot syrup. I have no idea how the service was or the other food was as I continue to be blinded by that yellowish orange taste of heaven.
L S.
Place rating: 3 Seattle, WA
This is restaurant chain in the Midwest. Second time time here. The waitress Alecia was knowledgeable of her menu and her recommendations will save you time and money… However the morning chef could pay a little more to detail when ordering.
Jeffery M.
Place rating: 3 Milwaukee, WI
Because it was a convenient location for all of us, I met three of my Railroad Club buddies for a holiday dinner here. I had tried lunch in August with my friend John, the certified Italian Chef, but would dinner be any better? One by one they arrived after me and amazingly Marissa our server greeted each of us individually as if we were all being welcomed to her home. Polite, personable and very efficient, she made us all feel as if we were guests of honor. With a full agenda of railroad items to discuss, Marissa continually checked on us throughout our two hour stay, joined not once but twice by the Manager seeing that we had everything we needed. Needless to say each of us was impressed. Taking awhile to explore the huge menu that offers breakfast, lunch or dinner anytime, I ordered the Senior Country Fried Steak dinner for $ 7.99($ 9.99 regular) with a cup of better-than-average Chicken Noodle soup to start off with. The good-sized entrée arrived nicely hot, with the plate loaded with excellent french fries and a tiny fresh baked roll that seemed to be out of place. For $ 3.99 extra, I took advantage of the Beverage/Dessert Combo option saving $ 1.50 off ordering coffee and a piece of delicious French Silk Cream Pie separately. When all was said and done I must admit I was full and pleasantly satisfied until I received my bill. Maybe I’m getting old in this day of $ 8 and $ 10 hamburgers at many restaurants or I’ve been in thrift-conscientious Milwaukee too long, but this with an appropriate $ 3 tip for Marissa was a $ 15.71 event, almost $ 20 if regularly priced. Perkins? All of us agreed the food was better than expected but it was Marissa that was worth the experience!
Amanda S.
Place rating: 2 Jacksonville, FL
Quality and taste of the food is on par with every Perkins I’ve been to. Service is a little spotty, for instance — last night I was given a cup of water with a small crack in it. By the time we realized the cup was leaking, there was a good amount of water on the table. The server gave me napkins to clean up the water and then left the pile of soaked napkins on our table for the remainder of the meal. If you’re craving Perkins this will do, otherwise there’s plenty of other restaurants in the Bayshore/Glendale area where you can find a better quality dining experience.
Foster F.
Place rating: 4 Milwaukee, WI
Very well run, great service, fast turnaround. This is a solid breakfast option in the area if you want diner food standards.
Greg W.
Place rating: 3 Los Angeles, CA
I’m a huge fan of their breakfast food but not much else. I order the same meal every time. Belgium waffle, scrambled eggs, breakfast potatoes & bacon. This is a great meal. Whenever you order breakfast always ask for them to put the butter in the plastic cup. Otherwise, be prepared to have this big glob of butter all over your food. The servers are pretty friendly at this place. The manager is always nice and very accommodating. It has a quiet atmosphere, quick seating, and good options. It’s worth stopping in. And I’m sure there are some lunch and dinner meals that are good, I just go for breakfast. I can eat that any time of day.