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Casual | |
Background |
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Full Bar | |
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Outdoor Area/ Patio Only | |
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Specialties
Specialties include thin crispy crust pizzas, Sandwiches, Wraps, Burgers, Dinners including BBQ Ribs and Chicken. Aldos serves a Friday Fish Fry. It is also home to «Aldo’s «R-Bar» which is open daily to 2AM.
History
Established in 1998.
Aldo’s originally opened in 1998 as a restaurant featuring mainly Italian dishes. In 2010, the décor was changed to a more casual atmosphere and the menu was expanded to include more American dishes.
Meet the Business Owner
Dwayne K.
Business Owner
Dwayne and Judy K have been in the food service business for more than 30 years and prides themselves on offering a quality product at a modest price.