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Lunch | |
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Full Bar | |
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Specialties
The Stork Club serves fresh, casual Texas and Louisiana original cuisine in Galveston, TX. We pride ourselves on making everything from scratch and believe that you’ll love what we make for you!
Popular menu items include our famous chicken fried steak, jambalaya, ham & sausage gumbo, and Cajun-style fried catfish. We bring the best of the region to our kitchen to whip up our fabulous cuisine! Other offerings include regionally inspired appetizers like sausage stuffed jalapenos or the wildly popular fried alligator!
We designed our restaurant with every detail from the kitchen to the décor in mind. Our festive mardi gras decorations reflect the personality of the region and harken back to old Galveston tradition. We feel that your experience at The Stork Club should be one that highlights the best culinary aspects of our region.
Stop in for some fried catfish or jambalaya and see what our regional cuisine is all about!
History
Established in 2002.
The Stork Club has been serving Galveston, TX since 2002. Our mission is to provide fresh, regional cuisine in a relaxed and festive environment. With over 12 years of success, we look forward to adding you to our long history of happy customers!
Meet the Business Owner
Guy T.
Business Owner
Guy Taylor has been in the restaurant industry for many years. A big fan of Galveston, Guy had always wanted to open a regional cuisine locale. He recognized his dream in 2002 and opened The Stork Club! Guy enjoys serving the public in his festive restaurant and hopes you’ll come by for some chicken fried steak next time you’re in the mood for some home-cooking!