Le Vinois Bakery

I’ve only had their soups and bread but they have never failed to be great in taste, fresh, and very satisfying. The only «down side» (and not really) is that at lunch time it gets packed (it is a small place) but that is just a testament to how good the place is. When you come, just bring patience with you. It will be worth it!

I really hope this bakery never goes under. The desserts are made with awesome detail. The sweetness of the fresh bread and desserts hits you as soon as you step into the shop.
You can also cater from this bakery. Our department has many of times. Talk about think slices of bacon, chocolate banana crepes, and smoothies!!! Their catering menu is outstanding!!!
Everything here is just delicious and lately they have been offering gluten free options! Great bakery!

Fresh. French. Fantastic.
I have stopped in for chocolate croissants and almond pastries before, and have never been disappointed. This is an authentic French bakery with fresh ingredients and flavors.
This time I stopped in for lunch and ordered the Monaco. The half sandwich was the perfect size for me, but for those with more of an appetite, I suggest the full. I chose the cheese loaf as my bread. It went perfectly with the pesto, mozzarella, and tomato flavors on the sandwich.
The chef is very friendly and besides the pastries, everything is made to order.
Plenty of parking, but seating is minimal.
A perfect go-​to for a lighter lunch and tasty dessert!

This has easily become my latest addiction for breakfast and lunch. The croissants alone are easily the best I’ve ever had, eat them alone or as a sandwich, you won’t be disappointed. Cheese Danish is also amazing. Soup of the day is fresh and delicious. so far I’ve had the zucchini cauliflower soup and the tomato basil soup and since they give you bread with the soup, just the soup filled me up for lunch… not bad at $ 3.50!
Tip: Store their number in your phone and call to place your order if you aren’t eating there because sandwiches are made to order and if it’s a busy time, you can avoid the wait.

Delicious pastries. Great cappacino

Easily missed, but not to be missed. In a small shopping center but if you look, you will find. Outstanding array of pastry. Also available: Quiche; bread; pizza; sandwiches; eggs. Been here twice. Raisin danish, plain croissant, pizza, coffee were top notch. This place definitely should definitely be on your radar screen if you live or work in the area. Someone
just spent about $ 100. on pastries for her workplace. Lucky folks.

I liked this bakery. The almond chocolate croissant was top notch.
The cappuccino was top 20%, but it had two problems: it was in a paper cup (they do not have ceramic) and it was too hot.
I will return.

THE PLACE
Small little bakery/​sandwich shop. There is a sign out front that says «Bakery», so you might not know it is a great place for lunch.
There are only 4 tables inside and 2 tables outside. So get there early for lunch as the place seems to get very busy very quickly around noon.
THE FOOD
I tried the Frenchy which was very good. The bread is perfect and clearly made fresh. Ordered the half sandwich, because I was also getting the Tomato basil soup. The soup was fantastic! And the half sandwich was huge, so I am thrilled I didn’t get a full sandwich.
They have loaves of fresh bread as well, so I opted to pick up a loaf to make sandwiches for the week. I can only assume the bread will be just as awesome as the other food.
THE STAFF
When I arrived there was a pretty intense conversation and ordering sequence going on with the cashier/​waitress and a patron. Strangely, it was in Spanish. I had to double-​take to be sure I entered the French bakery. She was nice, helpful and efficient when she waited on me.
I am not sure if the kitchen staff are French or not, but the food speaks French either way.

OMG! Coworker brought in a box of after lunch goodies from this place. Almond croissant type of dessert and it was amazing. Super rich and fresh. Heard the choc croissants are as amazing. Will have to head over sometime next week to try.

The best ! I love going in the morning for Quiche and Salad $ 6.95 I have breakfast and lunch. Everything is wonderful and fresh. I have my parents hooked on the Chocolate Croissants !
Hidden Secret that you must try !

Amazing bakery. I requested a very large order with just 2 days notice. Le Vinois Bakery came through with flying colors. Product was amazing, the staff was very professional. I will absolutely return for all my large pastry orders. Good job!

I’m so happy I found this place, nothing like freshly made bread and wonderful service. I had the turkey, brie, turkey on a crossaint and it was fantastic!!! I look forward to coming back and sampling their pastries and cookies. No reason to do fast food when you can pop into a place like this.

Best quiche I’ve had, hands down. Flaky crust and crunchy top with soft, fluffy, egg and asparagus filling. The vegetable soup was made from locally sourced farmers market veggies and tasted divine.
Also tried the Grenoble sandwich on croissant and almond croissant. The croissants here, as with all their baked goods, are worth the drive! The almond croissant tasted a bit like a cronut — except less dense, lighter, and sweeter. Very pleased with this find and highly recommend checking it out.

I got the monico sandwich its a tomato mozzarella and basil on garlic bread. It was very good, what I like about this place is that there bread is made fresh at a good price.
I am looking forward to going back and trying more sandwiches.

I tried this spot in passing on a lazy Saturday afternoon a month or two ago. The pastries I tried here were phenomenal. Though, I am no bakery connoisseur, I do know quality when I taste it. The owner definitely exudes the vibe of «I make everything in here from scratch.» I had a napoleon and chocolate mousse. They were absolutely delicious, and I can not wait to return. This may have to wait until after my diet. :(

Located behind Chilis with no large sign this is what you call a hidden delight. Well worth the drive from south Broward. This is a true French Bakery. Do not leave without having the spinach quiche, almond croissant and crème puff!!! y

This place is great! Sam and I decided to be gluttons today and go to a bunch of cafés. Le Vinois just happened to be one of them. I am obsessed with croissants and their chocolate croissant was near perfect. I just wish it was a little flakier. We also tried their Napoleon, a lemon macaroon and a chocolate mousse. Sam loved the Napoleon. He literally couldn’t stop shoving his face with it. The macaroon was also very tasty. The chocolate mousse was fantastic! Not too sweet and the ganache was perfectly rich– just the way I like it. The owner was also very friendly and even let us try some of the white chocolate mousse he was making!
I was slightly disappointed that the display cases weren’t full. The owner told us that they are better stocked during the week.
Sam and I will definitely be back!

Wow. This may be my favorite sandwich ever, I can’t believe it took me so long to get here, I have been missing out.
I went into Le Vinois for lunch on a Friday a little before noon. I was the only person inside and it seemed they were still getting things set up a little, but I was helped immediately and placed my order for the Monaco sandwich: fresh mozzarella, tomato, pesto, and balsamic. You can chose from an array of fresh breads, and I went with the garlic (not buttery garlic bread, but fresh bread with garlic baked in). The sandwich was ready quickly and when I took a bite, I was in heaven! To start, the bread is amazing, soft and fresh and chewy. If you are going to eat bread, eat good bread, and this is it. The contents of the sandwich were just as yummy as the bread. The ingredients were super fresh. The mozzarella was heavenly with a pillowy rich texture, the pesto had the perfect oil/​basil blend, and the balsamic gave the sandwich just the right amount of tang.
My biggest issue at this point is how I can somehow avoid eating here every day. Aside from the sandwiches they offer soup, which although I didn’t try it, the Friday I was there it was potato leek… sounds perfect. They also offer a flatbread pizzas, but from the looks of them these breads were far from flat, and if they are anywhere near as good as the sandwich bread it must be the best flatbread pizza ever. There is also an assortment of desserts and pastries.
I took my food to go, but the atmosphere here is very cute and everything was very clean. I have already told my boyfriend we need to stop in for lunch so we can order more than one thing and I can expand my knowledge of the menu. Prices here are reasonable. A full sandwich at $ 8 can easily make two meals, but they also offer half sandwiches for around $ 5…and believe me, this half sandwich is bigger than a whole other places.

Ok, 20 minutes later and I feel compelled to write my review immediately. it was that good! 4.5 stars really… but the sandwich was amazing!
Le Vinois has been on my radar for about a month or so thanks to fellow Unilocaler Greg B. I’m often avoiding carbs so I was waiting for a good day where I needed bread to try this place. Today was not that day lol, I’m not hungover and really I should have just gotten a salad elsewhere but I saw a review for Le Vinois go by on my nearby feed this morning and figured it was a sign. I don’t know if there is a God, and I certainly don’t know if he would waste time talking to me, but if he/​she/​it does exist clearly talking to me through Unilocal would be the way to go lol.
First off, I already knew Le Vinois was in the plaza with Chili’s but it wasn’t easy to spot as they didn’t have a large sign up above. The sign for CLEANERS is right above them.
I entered around 11:30am wanting to beat a crowd that didn’t exist, but that was good because I was able to talk to the owner about the menu and really figure out what I wanted. I ended up going with the Lyon sandwich and subbed out the wasabi for mustard since I hate wasabi. They visually offered me several baked bread choices and I went with the ciabatta. Full size sandwiches are ~$ 8. They also have displays of pastries and since the macarones were only $ 1.95 I went ahead and got two. One was for Steven C. but in the interest of writing my Unilocal review right now I thought it best to eat them both in the name of research.
Seven or so minutes later I was on my way and headed back to the office to eat.
I was shocked when I opened the container and saw how big it was! Needless to say I had to eat it all in one go because it was that good, but really a person could get away with ordering a half size. The bread was delicious, the brie was superb and although the sandwich had the tendency to fall apart and get all over my face, I’m still giving it 5 stars.
The macarones were so so. A little smaller than I’m used to, but also cheaper ($ 1.95) so I think it all worked out. I tried the lavender and the pistachio and the flavors themselves were wonderful, but the overall texture didn’t seem quite right to me. Honestly, I’ve only had macarones from one other place though so I’m no expert.
Trust me, I’ll be back, and I’ll be spreading the word about this place!

I was looking at the «nearby» feed in my Unilocal iPhone app. a couple of days ago and noticed a Unilocaler wrote a review on Le Vinois Bakery, which is in my neighborhood. I glossed through some of the reviews, which compelled me to make a visit on a Wednesday morning.
I wanted to try a couple items that folks left tips on. So, I ordered breakfast and lunch. For breakfast, I ordered a ham and cheese on a croissant roll, as well as an almond croissant filled with chocolate cream. Loved it. Very delicious. Can’t wait to try variations of it.
The ham and cheese? It was just okay.
For lunch, I ordered The Frenchy, which includes ham and salami, with swiss, lettuce, tomato, mustard and mayo on French bread. The French bread I selected was topped with cheese. I made the mistake of ordering the full size, which for me was way too much, but likely perfect for those with a hardy appetite. I ate one half for lunch and at the second half for dinner.
My bill came out to $ 17, which for a day’s worth of meals was well worth the price. The food is truly wonderful. The folks that I sit near at my job were asking questions, and I was more them happy to provide them with some background on Le Vinois Bakery, as well as a glowing endorsement.
Can’t wait to return and try other menu items, but I’ll certainly purchase the chocolate-​cream filled croissant on follow-​up visits.