Hallcrest Vineyards

Felton, United States

4.6

Open now

20 reviews

Accepts Credit Cards

Map

Streetview

Activate map

Bussiness info

Take-out
No
Accepts Credit Cards
Yes
Accepts Apple Pay
No
Parking
Private Lot
Bike Parking
Yes
Wheelchair Accessible
Yes
Good for Kids
No
By Appointment Only
No

Description

Specialties

In 1987, John Schumacher and his family bought the Hallcrest site, which had been operating as Felton Empire Winery since Chaffee Hall’s death. John and his family restored the original Hallcrest name and label. They pursue Chaffee Hall’s original crusade to make uncompromised quality wines from the Santa Cruz Mountains. Hallcrest is family owned and operated by the Schumacher’s. The winery’s focus is on handcrafting premium wine in small lots that bear a «signature» Santa Cruz Mountain Appellation character.

History

Established in 1941.

Appropriately named in the 1880s and originally a retreat for the Hall family, Hallcrest sits at the crest of a small hill above the town of Felton. In 1941, Chaffee Hall, a prominent business attorney from San Francisco, acted on his passion for wine and planted the Hallcrest Estate vineyard. An on-​site winery followed in 1945 and is still in use today. The first vintage was released in 1946. At the time, Hallcrest was one of only three wineries in the Santa Cruz Mountains and the only one producing varietal wines from estate vineyards.

Hallcrest Vineyards quickly became one of the outstanding wineries in California, known for its Cabernet Sauvignon and White Riesling. Acclaim for the wines combined with Hall’s reputation as a winemaking pioneer in the Santa Cruz Mountains further elevated Hallcrest wines’ status.

Meet the Business Owner

John and Lorraine S.

Business Owner

John and Lorraine realized their dreams to own a winery and family business when they took over the Hallcrest heritage in 1987. They live on site with their children; Sean, Jeannine, and Austen as well as their nieces Brandy, Haley and Kelsey who all help out with daily operations. Emphasis on creating small, high quality vintages with grapes gathered from handpicked, premium vineyards is paramount at Hallcrest and the winery’s annual production is less than 5,000 cases. This allows each wine to develop with strict attention to detail and quality.

The Santa Cruz Mountain region is as diverse as it is broad and the resulting wines reflect the unique characters and qualities of the appellation and its microclimates. John philosophy is simple… produce the best wines possible and let the fruit dictate the decision making.