RuChDa Wings

Fairburn, United States

2.9

Open now

20 reviews

Accepts Credit Cards
Free Wi-Fi

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Bussiness info

Takes Reservations
No
Delivery
Yes
Take-out
Yes
Accepts Credit Cards
Yes
Good For
Lunch
Parking
Private Lot
Bike Parking
No
Good for Kids
Yes
Good for Groups
Yes
Attire
Casual
Ambience
Casual
Noise Level
Average
Alcohol
No
Outdoor Seating
No
Wi-Fi
Free
Has TV
Yes
Waiter Service
No
Caters
Yes

Description

Specialties

* The Official Sponsor of U.S. Amateur Wing Eating Championship-2013,2012

–Awards–

The National Buffalo Wing Festival Three Awards 2013

Wing & Rock Fest «Most Wings Sold» 2013

Wing & Rock Fest «People’s Choice Best Wing Restaurent» Award 2013

The National Buffalo Wing Festival Double Awards 2012

Woodstock Wing & Rock Festival Most Popular Vendor 2012

Woodstock Wing & Rock Festival Best Sauce Award 2012

The National Buffalo Wing Festival 1st place Award 2011

Woodstock Wing & Rock Festival 1st place award 2011

History

Established in 2000.

The founders of RuChDa, opened the first restaurant in Atlanta, Georgia in 2000. As they developed this concept for a wing restaurant, they developed a completely new word: RuChDa. The unique name they invented comes from their three children’s names: Ruth, Christine, and Daniel. The founders have created a restaurant model that works. RuChDa Wings is successful because of the passion our employees have for the brand. At RuChDa, we want to be the best. We want to have the best food, the best employees, the best restaurants in the United States. Our slogan is «The Best Wings Since Sliced Bread» and we believe in that 100%. We have compared our wings to our competitors, and ours are more flavorful and cooked just right. We have spent months perfecting our wing sauces and our customers can tell.

We set ourselves apart from other quick-​service restaurants by cooking every meal to order. Every customer gets freshly cooked food, every time. We only serve the freshest ingredients. Our chicke