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Specialties
Over 30 different variety of miniature Italian pastries, only $ 12.00 per doz. Wide variety of Cakes, Tortes, Cookies, Ice cream cakes, Calzones, Pizzas, Pasta and homemade gravy, Pies. fresh baked artisan breads and rolls.
History
Established in 1985.
Continental Bakery was purchased in 1985. It was previously known as Sia’s Bakery. After years of successful retail and wholesale business, it underwent a major expansion in the late 90’s. This rebirth of the storefront was welcomed by it’s loyal customers to great fanfare. The large, well stocked showcases allow customers to browse a wide array of products. Everything from cookies to cakes to pastries is easily had.
Meet the Business Owner
Gabriela N.
Business Owner
Gabriela and her husband Jozef have been in the baking business for over 30 years. Their experience, knowledge, and dedication make Continental Bakery a great success.
Continental Bakery also recommends
Abbondanza Ristorante
49
reviews
Italian
Gabriela N. says,
«Stop by Abbondanza for an authentic, old world Italian meal. This is a far superior experience to chain restaurants.»