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Specialties
Specializing in authentic homemade Italian food, every dish is prepared and perfected from old family recipes so you’ll know you’re getting a meal your mother would make. Located a mile and a half off I-78 and just minutes from Historic Downtown Easton, Crivellaro’s is located at the top of Morgan Hill Road and rests on 3.5 acres in a country setting, so there’s more than enough room for your party or family gatherings. From being family owned and operated, Crivellaro’s will do just that — make you feel right at home. So come up the hill to Crivellaro’s tonight for dinner, a few cocktails, or to plan your next catering event — and remember life’s better at the top!
History
Established in 1977.
For over 30 years, Crivellaro’s has brought family and friends together over great food, good wine, and a comforting atmosphere at wedding receptions, banquets, and parties. We recently opened our doors to the public so we can bring the same great food, good wine, and comforting atmosphere to those craving the homemade Italian classics. You may remember the Crivellaro Dairy Farm, which was located where I-78 is today. The owner, Frank Crivellaro, has grown up working on this farm with his father and brothers. He and his family created exceptional cheese for their customers and since then, Frank has dedicated his life to creating exceptional dinners for you and your family.
«I’ve done this for people my whole life. Why would I do anything else?»
— Frank Crivellaro, Owner
Meet the Business Owner
Pam C.
Business Owner
Pam has been the chef at Crivellaro’s since the day the doors were reopened to the public. She is the wife of Frank Crivellaro, the owner, and a mother of three. Tender loving care is what she uses to make all her meals — exactly how a mother should.