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Specialties
Cold Beer, good home made food. Hand cut French fries
History
Established in 1920.
Back in the early 1900 this establishment was a hotel/bar/restaurant. Then it was just a local bar. In 2012 a kitchen was installed and how we serve food seven days a week starting at noon for lunch and then continue until 10:00 for diner. Wednesday is our famous wing night 6 for $ 2.50 (eat in only)
Meet the Business Owner
Keith and Georgia S.
Business Owner
Both Keith and Georgia are local to East Stroudsburg were they have raised their three sons.