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Specialties
We make our bagels daily from a scratch recipe using no additives or preservatives. They are then kettle boiled the traditional way and baked to tasty perfection! All our cream cheese spreads are made in-house using the finest ingredients. Offering breakfast sandwiches, wraps, lunch sandwiches, and yummy home-baked treats! Serving La Colombe coffee, bagel and sandwich trays.
History
Established in 2014.
The Upper Dublin Bagel Squad was created to fill the void of New York-style bagels in the suburban Philadelphia area. It is owned and operated by two moms that met when their children were in preschool. They remained friends even after the kids were in Middle School and started the business together.
Meet the Business Owner
Mindy Loose Liz Kaufman K.
Business Owner
Two moms that met when their kids were in preschool and remained friends even when the kids were in Middle School! They both have similar college degrees in Restaurant/Hotel Management, but have not been working in the fields since having families.